Fingerprint Dive into the research topics where Research and Development Center for Five-Sense Devices is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.

  • Network Recent external collaboration on country level. Dive into details by clicking on the dots.

    Research Output

    • 9 Article
    • 1 Conference contribution

    A quantitative method for acesulfame K using the taste sensor

    Liu, Y., Wu, X., Tahara, Y., Ikezaki, H. & Toko, K., Jan 2 2020, In : Sensors (Switzerland). 20, 2, 400.

    Research output: Contribution to journalArticle

    Open Access
  • Metabolome Analysis Identified Okaramines in the Soybean Rhizosphere as a Legacy of Hairy Vetch

    Sakurai, N., Mardani-Korrani, H., Nakayasu, M., Matsuda, K., Ochiai, K., Kobayashi, M., Tahara, Y., Onodera, T., Aoki, Y., Motobayashi, T., Komatsuzaki, M., Ihara, M., Shibata, D., Fujii, Y. & Sugiyama, A., Feb 24 2020, In : Frontiers in Genetics. 11, 114.

    Research output: Contribution to journalArticle

    Open Access
  • Quantification of bitterness of coffee in the presence of high-potency sweeteners using taste sensors

    Wu, X., Miyake, K., Tahara, Y., Fujimoto, H., Iwai, K., Narita, Y., Hanzawa, T., Kobayashi, T., Kakiuchi, M., Ariki, S., Fukunaga, T., Ikezaki, H. & Toko, K., Apr 15 2020, In : Sensors and Actuators, B: Chemical. 309, 127784.

    Research output: Contribution to journalArticle