Biochemistry, Genetics and Molecular Biology
Sphingomyelin
85%
Membrane
77%
Cholesterol
70%
Liquid
51%
Lipid
48%
Bilayer Membrane
35%
Sterol
32%
Phase Separation
22%
Lipid Raft
21%
Membrane Protein
19%
Cell Membrane
18%
Molecule
16%
Bacteriorhodopsin
14%
Peptide
14%
Phosphorylcholine
13%
Raman Microscopy
11%
Hybrid
11%
Membrane Lipid
11%
Energy Transfer
11%
Self Concept
10%
Quantitative Technique
10%
Phosphatidylcholine
9%
Experiment
9%
Electron Diffraction
9%
Coordination
9%
Ceramide
9%
Temperature
9%
Lipid Bilayer
9%
Artificial Membrane
8%
Surface Property
8%
Sample
7%
Biomembrane
7%
Morphology
7%
Differential Scanning Calorimetry
6%
Thermogravimetric Analysis
6%
Glucoside
6%
Time
6%
Biological Functions
5%
Microscopy
5%
Dynamics
5%
Phase Transition
5%
Transition Temperature
5%
Glycolipid
5%
Chemistry
Sphingomyelin
100%
Cholesterol
58%
Lipid
50%
Liquid
37%
Structure
20%
Phase Separation
16%
Phase Composition
16%
Procedure
15%
Group
15%
Molecule
15%
Ceramide
14%
Hydrogen Bond
12%
Energetics
12%
Concentration
11%
Protein
11%
Chemical Kinetics Characteristics
10%
Stereoisomer
10%
Probe
9%
Polyimide Macromolecule
9%
Configuration
9%
Monolayer
9%
Sterol
8%
Differential Scanning Calorimetry
8%
Self Assembled Monolayer
8%
Particle Size
8%
Coordination Polymer
7%
Peptide
6%
Microscopy
6%
X-Ray Diffraction
6%
Intermolecular Force
6%
D-Glucoside
6%
Local Anaesthetic
6%
Hydrophobic Surface
6%
Reaction Temperature
5%
Gel
5%
Molecular Cluster
5%
Purity
5%
Surface
5%
Mixture
5%
Disordered Structure
5%
