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Morooka, Shigeharu

  • Kyushu University
  • Fukuoka University
  • Hokkaido University
  • Grad. Sch. Eng.
  • Department of Applied Chemistry
  • Department of Materials Physics and Chemistry
  • Dept. of Chem. Sci. and Technology
  • Center for Advanced Research of Energy Technology
  • Department of Chemical Science
  • Department of Chemical Engineering

External person

Kusakabe, Katsuki

  • Kyushu University
  • Grad. Sch. Eng.
  • Department of Applied Chemistry
  • Department of Materials Physics and Chemistry
  • Dept. of Chem. Sci. and Technology
  • Department of Chemical Science

External person

Sugano, Michihiro

  • Prefectural University of Kumamoto
  • Kyushu University
  • Wistar Institute
  • Kvushu Universitv School of Agriculture
  • Osaka University
  • Nakamura Gakuen College
  • School of Agriculture
  • Laboratory of Plant Nutrition
  • Department of Pathology
  • Laboratory of Nutrition Chemistry
  • Laboratory of Nutrition Chemistry
  • Department of Food Science and Technology
  • Laboratory of Food Process Engineering
  • Faculty of Environmental and Symbiotic Sciences
  • Faculty of Human Life Sciences
  • Div. of Bioresource/Bioenviron. Sci.
  • Department of Food Science and Biotechnology
  • Dept. of Food Science and Technology
  • Laboratory of Food Chemistry
  • Laboratory of Food Processing
  • School of Agriculture
  • Department of Food Science and Technology
  • Laboratory of Nutrition Chemistry

External person

Ide, Takashi

  • Kyushu University
  • Laboratory of Plant Nutrition
  • Department of Food Science and Technology

External person

Okubo, T.

  • University of Tokyo
  • Kyushu University
  • Department of Applied Chemistry
  • Department of Chemical System Engineering
  • Engineering Research Institute

External person

Cho, Young J.

  • Kyushu University
  • Laboratory of Plant Nutrition

External person

Sugano, M.

  • Kyushu University
  • Prefectural University of Kumamoto
  • School of Agriculture (46-09)
  • Dept. of Food Science and Technology
  • Laboratory of Nutrition Chemistry
  • Faculty of Human Life Sciences
  • Department of Living Environment Science
  • Laboratory of Plant Nutrition
  • Department of Bioscience and Biotechnology
  • Faculty of Environmental and Symbiotic Sciences
  • Laboratory of Food Chemistry
  • Department of Food Sciences and Nutrition
  • Department of Human Life
  • Wistar Institute
  • Department of Pathology
  • Osaka University

External person

Sea, Bong Kuk

  • Kyushu University
  • Dept. of Chem. Sci. and Technology
  • Department of Materials Physics and Chemistry

External person

Nakagawa, Hisaki

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Sericulture
  • Department of Fisheries
  • Laboratory of Marine Biochemistry

External person

Kim, Sung Soo

  • Kyushu University
  • Jisan Junior College
  • Department of Environmental Science and Technolgoy
  • Ctr. for Adv. Instrumental Analysis

External person

Sato, Tsutomu

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Sericulture

External person

Kohno, Mitsuko

  • Kyushu University
  • Laboratory of Plant Nutrition

External person

Soewito, Eddy

  • Jisan Junior College
  • Department of Environmental Science and Technolgoy

External person

Iiyama, Satoru

  • Kindai University
  • Saga University
  • Kyushu University
  • Department of Home Economics
  • Department of Industrial Chemistry
  • Kyushu School of Engineering
  • School of Humanity-oriented Science and Engineering
  • Department of Food Science and Technology
  • Kindai University

External person

Baba, Tatsushi

  • Kyushu University
  • Department of Chemistry and Biochemistry
  • Department of Chemistry and Biochemistry

External person

Murachi, Shinichiro

  • Daiden Co., Ltd.
  • Department of Research and Development

External person

Abiru, Makoto

  • Kyushu University
  • Department of Chemistry and Biochemistry

External person

Hara, Nobuyuki

  • Kyushu University
  • University of California at San Francisco
  • Shionogi & Co., Ltd.
  • National Kyushu Cancer Center
  • Fukuoka University
  • Japan Science and Technology Agency
  • Kurume University
  • Fukuoka Higashi Medical Center
  • National Fukuoka-Higashi Medical Center
  • Kyushu Welfare Pension Hospital
  • Neurol. Inst., Fac. Med., Kyushu U.
  • Res. Inst. for Diseases of the Chest
  • Research Institute for Diseases of the Chest
  • Departmnt of Surgery II
  • Department of Surgery II
  • Department of Respiratory Medicine
  • Res. Inst. for Diseases of the Chest
  • Department of Genetics
  • Department of Pharmacology
  • The Second Department of Internal Medicine
  • Res. Inst. for Diseases of the Chest
  • Cardiovascular Research Institute
  • Department of Chest Surgery
  • National Ohmuta Hospital
  • Department of Internal Medicine
  • Graduate School of Medical Sciences
  • Department of Pharmacology
  • Division of Biomedical Engineering
  • Kyushu Welfare Pension Hospital
  • Respiratory Department
  • Department of Preventive Medicine
  • First Department of Internal Medicine
  • Department of Respirology

External person

Kagimoto, Yoshiko

  • Kyushu University
  • Department of Dermatology
  • Department of Dermatology
  • Divisions of Host Defense
  • Research Center of Prevention of Infectious Diseases

External person

Tomioka, Miyuki

  • Kvushu Universitv School of Agriculture
  • Laboratory of Nutrition Chemistry
  • Laboratory of Plant Nutrition
  • Kyushu University

External person

Zhang, Shu Xiu

  • Daiden Co., Ltd.
  • Department of Research and Development

External person

Sato, K.

  • Anritsu Corporation
  • Research Laboratory

External person

Endo, Ayataka

  • Japan Science and Technology Agency
  • Kyushu University
  • Chitose Institute of Science and Technology
  • Center for Future Chemistry
  • Department of Applied Chemistry
  • Dept. of Photonics Materials Science
  • Crest Program
  • Center for Organic Photonics

External person

Tang, Xinling

  • National Center for Nanoscience and Technology
  • Kyushu University
  • Institute for Materials Chemistry and Engineering
  • Department of Applied Science for Electronics and Materials

External person

Koga, Tamiho

  • Nakamura Gakuen College
  • Nakamura Gakuen Junior College
  • Kyushu University
  • Laboratory of Food Processing
  • Department of Food and Nutrition

External person

Tajima, Toshihiro

  • Kyushu University
  • Laboratory of Sericulture
  • Department of Fisheries

External person

Nagata, Yasuo

  • Kyushu University
  • Laboratory of Plant Nutrition

External person

Yoshida, Katsuko

  • Kvushu Universitv School of Agriculture
  • Laboratory of Nutrition Chemistry
  • Laboratory of Plant Nutrition
  • Kyushu University

External person

Matsuo, Renako

  • Kyushu University
  • Faculty of Agriculture

External person

Kina, Kenyu

  • Dojindo Laboratories

External person

Ikegami, Satoko

  • Kyushu University
  • Department of Respirology

External person

Iseki, Yusuke

  • Kyushu University
  • Department of Chemistry and Biochemistry
  • Department of Chemistry and Biochemistry

External person

Maeda, Yoshinori

  • Kyushu University
  • Department of Applied Science for Electronics and Materials

External person

Koga, Tetsuya

  • Fukuoka-Higashi Medical Center
  • Fukuoka Red Cross Hospital
  • Kyushu University
  • Medical Institute of Bioregulation
  • National Fukuoka-Higashi Medical Center
  • Fukuoka University
  • Graduate School of Medical Science
  • Graduate School of Medical Sciences
  • Division of Dermatology
  • Department of Immunology
  • Department of Dermatology
  • Department of Dermatology
  • Department of Dermatology
  • Department of Immunology
  • Department of Dermatology
  • Division of Dermatology
  • Department of Dermatology
  • Department of Dermatology
  • Department of Dermatology
  • Department of Dermatology
  • Department of Dermatology
  • Department of Dermatology
  • University of Miyazaki
  • Department of Parasitology
  • Japan Food Hygiene Association

External person

Tsuji, Masaharu

  • Japan Science and Technology Agency
  • Kyushu University
  • Research and Education Center of Carbon Resources
  • Graduate School of Engineering Sciences
  • Institute for Materials Chemistry and Engineering
  • Graduate School of Engineering Sciences
  • Department of Applied Science for Electronics and Materials
  • Graduate School of Engineering Sciences
  • Institute of Advanced Material Study
  • Interdisciplinary Graduate School of Engineering Sciences
  • Institute for Materials Chemistry and Engineering and International Research Center for Molecular Systems
  • Graduate School of Mechanical Engineering Science
  • Graduate School of Engineering Sciences
  • Department of Energy Science and Engineering
  • Institute of Advanced Materials Study
  • IMCE: Institute of Material Chemistry and Engineering
  • Graduate School of Engineering Sciences
  • Graduate School of Engineering Sciences
  • Institute for Materials Chemistry and Engineering
  • Graduate School of Engineering Sciences
  • Graduate School of Engineering Sciences
  • Graduate School of Engineering Sciences
  • Inst. for Mat. Chem. and Engineering
  • Department of Automotive Science
  • Graduate School of Engineering Sciences
  • Institute for Materials Chemistry and Engineering and Research and Education Center of Green Technology
  • Center for Research and Education of Environmental Technology

External person

Yamaji, Teizo

  • Kyushu University
  • Department of Chemistry and Biochemistry
  • Department of Chemistry and Biochemistry

External person

Omura, Hirohisa

  • Kyushu University
  • Dept. of Food Science and Technology
  • Laboratory of Food Chemistry

External person

Yamamoto, Iwahiko

  • Kurume University
  • Laboratory of Chemistry, Premedical Course

External person

Murakami, Hiroki

  • Kyushu University
  • Graduate School of Genetic Resources Technology
  • Morinaga Institute of Biological Science
  • Graduate School of Genetic Resources Technology
  • Grad. Sch. of Genetic Rsrc. Technol.
  • Lab. of Cellular Regulation Technology, Graduate School of Genetic Resources Technology
  • Graduate School of Genetic Resources Technology
  • Dept. of Food Science and Technology
  • Laboratory of Sericulture
  • Graduate School of Gene Resources Technology
  • Laboratory of Food Chemistry
  • Faculty of Agriculture

External person

Kuroiwa, K.

  • Kyushu University
  • Sojo University
  • Japan Science and Technology Agency
  • Department of Chemistry and Biochemistry
  • Department of Chemistry and Biochemistry
  • Graduate School of Engineering
  • Department of Nanoscience
  • Department of Applied Chemistry
  • Department of Nanosciece
  • Department of Chemistry
  • Graduate School of Engineering

External person

Matsunaga, Mika

  • Kyushu University
  • Institute for Materials Chemistry and Engineering

External person

Okamoto, Makoto

  • Kyushu University
  • Department of Chemistry and Biochemistry
  • Department of Chemistry and Biochemistry

External person

Imasaka, T.

  • Kyushu University
  • Center for Future Chemistry
  • Center for Future Chemistry
  • Division of Translational Research
  • Department of Applied Chemistry
  • Graduate School of Engineering
  • Center for Future Chemistry
  • Faculty of Engineering
  • Department of Chemical Systems and Engineering
  • Division of Optoelectronics and Photonics
  • Graduate School of Engineering
  • Graduate School of Engineering
  • Division of Translational Research

External person

Ikeda, Ikuo

  • Tohoku University
  • Kyushu University
  • Laboratory of Food Chemistry
  • Laboratory of Plant Nutrition
  • Laboratory of Food Process Engineering
  • Department of Food Function and Health
  • Division of Pharmaceutical Science
  • Dept. of Food Science and Technology
  • Laboratory of Food and Biomolecular Science
  • Laboratory of Nutrition Chemistry
  • Dept. of Bioscience/Biotechnology
  • Div. Biorsrc. Bioenvironmental Sci.
  • Department of Bioscience and Biotechnology
  • Div. of Bioresource/Bioenviron. Sci.
  • Department of Food Science and Technology
  • Laboratory of Insect Pathology and Microbial Control
  • Laboratory of Nutrition Chemistry
  • Graduate School

External person

Andoh1, Miho

  • Laboratory of Plant Nutrition
  • Kyushu University

External person

Takeshita, H.

  • Kyushu University
  • Fukuoka Redcross Hospital
  • Nippon Steel & Sumitomo Metal Corporation
  • Department of Dermatology
  • Department of Dermatology
  • Division of Dermatology
  • Department of Dermatology
  • Division of Dermatology
  • Department of Neuropsychiatry

External person

Tsubota, Toshiki

  • Kyushu University
  • Kumamoto Industrial Res. Institute
  • Grad. Sch. Eng.
  • Department of Materials Science and Technology
  • Department of Materials Physics and Chemistry
  • Department of Material Sciences
  • Material Development Department
  • Department of Molecular and Material Science
  • Department of Materials Sciences

External person

Ohta, Masanari

  • Kyushu University
  • Department of Materials Physics and Chemistry

External person

Imaizumi, Katsumi

  • Kyushu University
  • Laboratory of Nutrition Chemistry
  • Laboratory of Plant Nutrition
  • Department of Food Science and Technology
  • School of Agriculture
  • Laboratory of Food Process Engineering

External person

Maeda, H.

  • Kyushu University
  • National Institute of Advanced Industrial Science and Technology
  • Japan Science and Technology Agency
  • Grad. Sch. Eng.
  • RIKEN
  • Nanotechnology Research Institute
  • Department of Molecular and Material Science
  • Measurement Solution Research Center
  • Interdisciplinary Graduate School of Engineering Sciences
  • Kyushu Natl. Indust. Res. Institute
  • Microspace Chemistry Solution Team
  • Kyushu Center
  • Center for Life Science Technology
  • Graduate School of Engineering Sciences

External person