Calculated based on number of publications stored in Pure and citations from Scopus
1992 …2022

Research activity per year

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Network

Akihiro Nose

  • Saga University
  • Faculty of Agriculture
  • Faculty of Agriculture

External person

John C. Cushman

  • University of Nevada, Reno
  • Department of Biochemistry and Molecular Biology

External person

Mitsue Miyao

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Makoto Matsuoka

  • Nagoya University
  • Japan International Research Center for Agricultural Science
  • BioScience Center
  • Bioscience and Biotechnology Center
  • National Institute of Agrobiological Resources
  • National Agriculture and Food Research Organization
  • National Institute of Agrobiological Sciences Tsukuba

External person

Haruki Sunagawa

  • Saga University
  • Faculty of Agriculture

External person

Masahiro Morokuma

  • Kagawa University

External person

Mika Nomura

  • Kagawa University
  • Department of Life Sciences
  • Faculty of Agriculture
  • Nagoya University
  • BioScience Center
  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Maurice S.B. Ku

  • Washington State University Pullman
  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Masanori Toyota

  • Kagawa University

External person

Hoang Thi Kim Hong

  • Saga University
  • Hue University
  • Faculty of Agriculture
  • U. Grad. Sch. of Agric. Sciences
  • Kagoshima University

External person

Hiroko Tsuchida

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Hiroshi Fukayama

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Seiichi Toki

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Sakiko Hirose

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Susumu Arima

  • Saga University
  • Coastal Bioenvironment Center
  • Faculty of Agriculture
  • Kagoshima University
  • The United Graduate School of Agricultural Sciences
  • Department of Agricultural Sciences
  • Faculty of Agriculture

External person

Waichi Agata

  • Kyushu University
  • Faculty of Agriculture
  • Department of Agronomy
  • Laboratory of Sericulture
  • Department of Agriculture

External person

Peter B. Kaufman

  • University of Michigan, Ann Arbor
  • Kyushu University

External person

Fumitake Kubota

  • Kyushu University
  • Division of Pharmaceutical Science
  • Div. Biorsrc. Bioenvironmental Sci.
  • Faculty of Agriculture
  • Laboratory of Sericulture
  • Div. of Bioenvironmental Sciences
  • Department of Agronomy
  • Department of Plant Resources
  • Department of Agriculture
  • Laboratory of Insect Genome Science

External person

Kazuko Ono

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Keizo Ikeda

  • Saga University
  • Faculty of Agriculture

External person

Ichiro Nakamura

  • Saga University
  • University of the Ryukyus

External person

Hiroshi Takatsuji

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization
  • Department of Plant Physiology

External person

V. Theng

  • Saga University
  • Faculty of Agriculture
  • U. Grad. Sch. of Agric. Sciences
  • Kagoshima University

External person

Yutaka Tateda

  • Central Research Institute of Electric Power Industry
  • Environmental Science Research Laboratory

External person

Byung Hyun Lee

  • Kyung Hee University
  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Yuuka Inoue

  • Saga University
  • Faculty of Agriculture

External person

Teruhisa Nakahara

  • Kyushu Electric Power Company
  • Research Laboratory
  • Kyushu Electric Power Co., Inc.

External person

Dan Q. Tran

  • Ehime University
  • Kagawa University
  • The United Graduate School of Agricultural Sciences
  • University of Da Nang

External person

Narihiro Hoshino

  • Saga University
  • Faculty of Agriculture

External person

Haruko Onodera

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Ayako Konishi

  • Kagawa University

External person

Makiko Umemoto

  • Okinawa Prefectural Miyako Agricultural Extension Center 2071-54
  • Saga University
  • Faculty of Agriculture

External person

Hideki Uchida

  • Kyushu University

External person

Siranet Roeurn

  • Ehime University
  • Faculty of Agriculture
  • Kagawa University
  • The United Graduate School of Agricultural Sciences

External person

Yosuke Okimoto

  • Saga University
  • Faculty of Agriculture

External person

Ken Taro Soejima

  • Saga University
  • Faculty of Agriculture

External person

Ayumu Kondo

  • Meijo University
  • Saga University
  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization
  • Faculty of Agriculture
  • Department of Plant Physiology
  • Faculty of Agriculture
  • Plant Physiology Department
  • Department of Plant Physiology
  • Plant Physiology Department

External person

Tetsuya Higashiyama

  • Nagoya University
  • Institute of Transformative Bio-Molecules
  • Division of Biological Science
  • Graduate School of Science
  • Institute of Transformative Bio-Molecules (WPI-ITbM)
  • Division of Biological Science
  • Japan Science and Technology Agency

External person

Reina Sumikura

  • Saga University
  • Faculty of Agriculture

External person

Akiko Miura

  • Saga University
  • Faculty of Agriculture

External person

Q. Lin

  • Kagoshima University
  • The United Graduate School of Agricultural Sciences

External person

Motoki Kai

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Sayaka Inada

  • Plant Science Center
  • RIKEN

External person

Takamasa Suzuki

  • Laboratory of Biochemistry
  • Graduate School of Science
  • Nagoya University
  • Graduate School of Science
  • Japan Science and Technology Agency
  • Chubu University

External person

Satoshi Tobita

  • JIRCAS
  • JIRCAS

External person

Shusei Sato

  • Tohoku University
  • Kazusa DNA Research Institute

External person

Kenzo Oshima

  • Saga University
  • Faculty of Agriculture

External person

Keiji Motomura

  • Faculty of Agriculture
  • University of the Ryukyus

External person

Takakazu Kaneko

  • Kazusa DNA Research Institute
  • Kyoto Sangyo University

External person

Akiko Kodera

  • Saga University
  • Faculty of Agriculture

External person

Yaeko Nishizawa

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Ann M. Hirsch

  • University of California at Los Angeles

External person

Aya Yoshinaga

  • Saga University
  • Department of Agricultural Sciences

External person

Keisuke Hayakawa

  • Kagoshima University
  • The United Graduate School of Agricultural Sciences
  • Saga University
  • Faculty of Agriculture

External person

Yoshimitsu Katsuta

  • Japan International Research Center for Agricultural Science
  • Japan International Research Center for Agricultural Sciences

External person

Hitoshi Suzuki

  • Ishinomaki Senshu University

External person

Anne M. Borland

  • School of Biology
  • Newcastle University

External person

Toshifumi Shimoda

  • Saga University
  • Faculty of Agriculture

External person

Akihiro Suzuki

  • Kagoshima University
  • The United Graduate School of Agricultural Sciences
  • Saga University
  • Department of Agricultural Sciences

External person

Tatsuya Sakai

  • Graduate School of Science and Technology
  • Plant Science Center
  • Niigata University
  • RIKEN
  • Niigata University

External person

Sumie Ishiguro

  • Graduate School of Bioagricultural Sciences
  • Nagoya University

External person

Hide Kojima

  • Saga University
  • Faculty of Agriculture

External person

Stewart M. Elliot

  • School of Biology
  • Newcastle University

External person

Sayo Tsukamoto

  • Saga University
  • Faculty of Agriculture

External person

Yoshimi Hiratsuka

  • Saga University
  • Department of Agricultural Sciences

External person

Ryo Akashi

  • University of Miyazaki
  • Department of Animal and Grassland Sciences
  • Frontier Science Research Center

External person

S. Tabata

  • Kazusa DNA Research Institute
  • Nagoya University
  • Hayashi Hospital
  • Hayashi Hospital
  • Department of Biology

External person

Akiko Kawaguchi

  • Asikita Regional Promotion Bureau
  • Saga University
  • Faculty of Agriculture

External person

Masayo Sasaki

  • Saga University
  • Department of Agricultural Sciences

External person

Dang D. Nhan

  • Vietnam Atomic Energy Institute

External person

Akiyoshi Tominaga

  • Kagoshima University
  • The United Graduate School of Agricultural Sciences
  • Saga University
  • Department of Agricultural Sciences
  • Shizuoka University

External person

Kouki Nishikawa

  • Graduate School of Bioagricultural Sciences
  • Nagoya University

External person

Yuko Makishi

  • Okinawa Prefectural Miyako Agricultural Extension Center 2071-54
  • Saga University
  • Faculty of Agriculture

External person

Aminul Hoque

  • Saga University
  • Faculty of Agriculture
  • Rajshahi University

External person

Tamaki Shigeyama

  • Saga University
  • Department of Agricultural Sciences

External person

Masatsugu Hashiguchi

  • University of Miyazaki
  • Frontier Science Research Center

External person

Seiichi Murayama

  • Faculty of Agriculture
  • University of the Ryukyus

External person

Hoang Thi Kim Hong

  • Saga University
  • Faculty of Agriculture

External person

Toshiki Uchiumi

  • Kagoshima University
  • Dept. of Chemistry and Bioscience

External person

Yuji Kamiya

  • RIKEN
  • Plant Science Center

External person

Yumi Shimizu

  • Saga University
  • Faculty of Agriculture

External person

Rebecca L. Albion

  • Department of Biochemistry and Molecular Biology
  • University of Nevada, Reno

External person

Yu Ming Wang

  • Laboratory of Nutrition Biochemistry
  • Saga University
  • Ocean University of China
  • College of Food Science and Engineering
  • Faculty of Agriculture

External person

Takayuki Yoshida

  • Saga University
  • Faculty of Agriculture
  • Pharmaceutical Frontier Research Laboratories
  • Hokkaido University

External person

Yusuke Jikumaru

  • RIKEN
  • Growth Regulation Research Group
  • Plant Science Center

External person

Tesshu Tamai

  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Masako Kimura

  • Ishinomaki Senshu University

External person

Haruto Sasaki

  • The University of Tokyo
  • International Technical Cooperation for Rural Development

External person

Seiji Yanagihara

  • Japan International Research Center for Agricultural Sciences
  • Biological Resources and Post-harvest Division
  • International Rice Research Institute

External person

Hironaka Tsukagoshi

  • Nagoya University
  • Laboratory of Biochemistry
  • Center for Gene Research
  • Japan Science and Technology Agency

External person

Motoshi Kai

  • Hokkaido Science Crime Laboratory

External person

Kathleen Baumann

  • University of Nevada, Reno
  • Department of Biochemistry and Molecular Biology

External person

Lalith Suriyagoda

  • Saga University
  • University of Peradeniya
  • Department of Agricultural Sciences

External person

Tahar Taybi

  • School of Biology
  • Newcastle University

External person

Mikiko Abe

  • Kagoshima University
  • Dept. of Chemistry and Bioscience

External person

Ryoma Sato

  • Kyushu University

External person

Amane Makino

  • Tohoku University
  • Department of Applied Plant Science
  • National Institute of Agrobiological Sciences Tsukuba
  • National Agriculture and Food Research Organization

External person

Takashi Ishii

  • Central Research Institute of Electric Power Industry
  • Environmental Science Research Laboratory

External person

Kazuyuki Saito

  • Kyushu University

External person

Kanchana Chomsang

  • Ehime University

External person

Masahiro Tada

  • Kagawa University

External person