A trial of human electromyography to evaluate texture of softened foodstuffs prepared with freeze-thaw impregnation of macerating enzymes

Sayaka Nakatsu, Kaoru Kohyama, Yayoi Watanabe, Fumiyo Hayakawa, Kenya Shibata, Koji Sakamoto, Mitsuya Shimoda

Research output: Contribution to journalArticle

8 Citations (Scopus)

Fingerprint Dive into the research topics of 'A trial of human electromyography to evaluate texture of softened foodstuffs prepared with freeze-thaw impregnation of macerating enzymes'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences

Engineering & Materials Science

Chemical Compounds