Ascorbic acid suppresses germination and dynamic states of water in wheat seeds

Yushi Ishibashi; Mari Iwaya-Inoue

doi:10.1626/pps.9.172

Ascorbic acid suppresses germination and dynamic states of water in wheat seeds

Yushi Ishibashi, Mari Iwaya-Inoue

Agricultural Bioresource Sciences

Research output: Contribution to journal › Article › peer-review

16 Citations (Scopus)

Original language	English
Pages (from-to)	172-175
Number of pages	4
Journal	Plant Production Science
Volume	9
Issue number	2
DOIs	https://doi.org/10.1626/pps.9.172
Publication status	Published - May 8 2006

All Science Journal Classification (ASJC) codes

Agronomy and Crop Science

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Ascorbic acid suppresses germination and dynamic states of water in wheat seeds

All Science Journal Classification (ASJC) codes

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