Assessing the physical and chemical properties of fruit and vegetable waste for use in anaerobic digestion

Gary L. Hawkins, Glen Rains

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Abstract

Leave the word "Abstract." then type your abstract here. For a new paragraph, do not tab over or indent, just hit the Enter key. It will look like a double space between paragraphs. If your abstract is long, choose a smaller font or let it run onto the next page. The abstract is often the only part of the paper to be read, so include your major findings in a useful and concise manner. Include a problem statement, objectives, brief methods, quantitative results, and the significance of your findings. The abstract should be no more than 250 words long.

Original languageEnglish
Title of host publicationAmerican Society of Agricultural and Biological Engineers Annual International Meeting 2008, ASABE 2008
PublisherAmerican Society of Agricultural and Biological Engineers
Pages2843-2850
Number of pages8
Volume5
ISBN (Print)9781605605364
Publication statusPublished - 2008
Externally publishedYes
EventAmerican Society of Agricultural and Biological Engineers Annual International Meeting 2008 - Providence, RI, United States
Duration: Jun 29 2008Jul 2 2008

Other

OtherAmerican Society of Agricultural and Biological Engineers Annual International Meeting 2008
CountryUnited States
CityProvidence, RI
Period6/29/087/2/08

Fingerprint

anaerobic digestion
Vegetables
quantitative analysis
Digestion
Fruit
physical properties
physicochemical properties
vegetables
fruits

All Science Journal Classification (ASJC) codes

  • Agricultural and Biological Sciences(all)

Cite this

Hawkins, G. L., & Rains, G. (2008). Assessing the physical and chemical properties of fruit and vegetable waste for use in anaerobic digestion. In American Society of Agricultural and Biological Engineers Annual International Meeting 2008, ASABE 2008 (Vol. 5, pp. 2843-2850). American Society of Agricultural and Biological Engineers.

Assessing the physical and chemical properties of fruit and vegetable waste for use in anaerobic digestion. / Hawkins, Gary L.; Rains, Glen.

American Society of Agricultural and Biological Engineers Annual International Meeting 2008, ASABE 2008. Vol. 5 American Society of Agricultural and Biological Engineers, 2008. p. 2843-2850.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Hawkins, GL & Rains, G 2008, Assessing the physical and chemical properties of fruit and vegetable waste for use in anaerobic digestion. in American Society of Agricultural and Biological Engineers Annual International Meeting 2008, ASABE 2008. vol. 5, American Society of Agricultural and Biological Engineers, pp. 2843-2850, American Society of Agricultural and Biological Engineers Annual International Meeting 2008, Providence, RI, United States, 6/29/08.
Hawkins GL, Rains G. Assessing the physical and chemical properties of fruit and vegetable waste for use in anaerobic digestion. In American Society of Agricultural and Biological Engineers Annual International Meeting 2008, ASABE 2008. Vol. 5. American Society of Agricultural and Biological Engineers. 2008. p. 2843-2850
Hawkins, Gary L. ; Rains, Glen. / Assessing the physical and chemical properties of fruit and vegetable waste for use in anaerobic digestion. American Society of Agricultural and Biological Engineers Annual International Meeting 2008, ASABE 2008. Vol. 5 American Society of Agricultural and Biological Engineers, 2008. pp. 2843-2850
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