Basic dividing of foods between ruminants and humans when based on the production of forages or grain crops, or both - A simple analytic description -

Masataka Shimojo, Takashi Bungo, Yoshimi Imura, Manabu Tobisa, Mitsuhiro Furuse, Yasuhisa Masuda, Yasukatsu Yano, Yutaka Nakano, Tao Shao, Muhammad Yunus, Ichiro Goto

Research output: Contribution to journalArticle

2 Citations (Scopus)

Abstract

The present study suggested a simple analytic description of the basic dividing of foods between ruminants and humans when it was based on the production of forages or grain crops, or both. The results obtained were as follows. (1) Humans depended basically on the grain crop and forage production for the raw materials of foods, where harvest index of grain crops and the production ratio between forages and grain crops were essential factors. (2) Forages and straws from grain crops were used as ruminant feeds. (3) Grains and animal protein from ruminants were used for human consumption. The results (1), (2) and (3) supported the human life.

Original languageEnglish
Pages (from-to)287-292
Number of pages6
JournalJournal of the Faculty of Agriculture, Kyushu University
Volume44
Issue number3-4
Publication statusPublished - Feb 1 2000

Fingerprint

forage crops
Ruminants
grain crops
ruminants
Food
forage production
animal proteins
grain protein
harvest index
crop production
raw materials
straw
forage
Proteins
Crop Production

All Science Journal Classification (ASJC) codes

  • Biotechnology
  • Agronomy and Crop Science

Cite this

Basic dividing of foods between ruminants and humans when based on the production of forages or grain crops, or both - A simple analytic description -. / Shimojo, Masataka; Bungo, Takashi; Imura, Yoshimi; Tobisa, Manabu; Furuse, Mitsuhiro; Masuda, Yasuhisa; Yano, Yasukatsu; Nakano, Yutaka; Shao, Tao; Yunus, Muhammad; Goto, Ichiro.

In: Journal of the Faculty of Agriculture, Kyushu University, Vol. 44, No. 3-4, 01.02.2000, p. 287-292.

Research output: Contribution to journalArticle

Shimojo, Masataka ; Bungo, Takashi ; Imura, Yoshimi ; Tobisa, Manabu ; Furuse, Mitsuhiro ; Masuda, Yasuhisa ; Yano, Yasukatsu ; Nakano, Yutaka ; Shao, Tao ; Yunus, Muhammad ; Goto, Ichiro. / Basic dividing of foods between ruminants and humans when based on the production of forages or grain crops, or both - A simple analytic description -. In: Journal of the Faculty of Agriculture, Kyushu University. 2000 ; Vol. 44, No. 3-4. pp. 287-292.
@article{8b5353021b5145a3996e429b905a0ed1,
title = "Basic dividing of foods between ruminants and humans when based on the production of forages or grain crops, or both - A simple analytic description -",
abstract = "The present study suggested a simple analytic description of the basic dividing of foods between ruminants and humans when it was based on the production of forages or grain crops, or both. The results obtained were as follows. (1) Humans depended basically on the grain crop and forage production for the raw materials of foods, where harvest index of grain crops and the production ratio between forages and grain crops were essential factors. (2) Forages and straws from grain crops were used as ruminant feeds. (3) Grains and animal protein from ruminants were used for human consumption. The results (1), (2) and (3) supported the human life.",
author = "Masataka Shimojo and Takashi Bungo and Yoshimi Imura and Manabu Tobisa and Mitsuhiro Furuse and Yasuhisa Masuda and Yasukatsu Yano and Yutaka Nakano and Tao Shao and Muhammad Yunus and Ichiro Goto",
year = "2000",
month = "2",
day = "1",
language = "English",
volume = "44",
pages = "287--292",
journal = "Journal of the Faculty of Agriculture, Kyushu University",
issn = "0023-6152",
publisher = "Faculty of Agriculture, Kyushu University",
number = "3-4",

}

TY - JOUR

T1 - Basic dividing of foods between ruminants and humans when based on the production of forages or grain crops, or both - A simple analytic description -

AU - Shimojo, Masataka

AU - Bungo, Takashi

AU - Imura, Yoshimi

AU - Tobisa, Manabu

AU - Furuse, Mitsuhiro

AU - Masuda, Yasuhisa

AU - Yano, Yasukatsu

AU - Nakano, Yutaka

AU - Shao, Tao

AU - Yunus, Muhammad

AU - Goto, Ichiro

PY - 2000/2/1

Y1 - 2000/2/1

N2 - The present study suggested a simple analytic description of the basic dividing of foods between ruminants and humans when it was based on the production of forages or grain crops, or both. The results obtained were as follows. (1) Humans depended basically on the grain crop and forage production for the raw materials of foods, where harvest index of grain crops and the production ratio between forages and grain crops were essential factors. (2) Forages and straws from grain crops were used as ruminant feeds. (3) Grains and animal protein from ruminants were used for human consumption. The results (1), (2) and (3) supported the human life.

AB - The present study suggested a simple analytic description of the basic dividing of foods between ruminants and humans when it was based on the production of forages or grain crops, or both. The results obtained were as follows. (1) Humans depended basically on the grain crop and forage production for the raw materials of foods, where harvest index of grain crops and the production ratio between forages and grain crops were essential factors. (2) Forages and straws from grain crops were used as ruminant feeds. (3) Grains and animal protein from ruminants were used for human consumption. The results (1), (2) and (3) supported the human life.

UR - http://www.scopus.com/inward/record.url?scp=0034408398&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0034408398&partnerID=8YFLogxK

M3 - Article

AN - SCOPUS:0034408398

VL - 44

SP - 287

EP - 292

JO - Journal of the Faculty of Agriculture, Kyushu University

JF - Journal of the Faculty of Agriculture, Kyushu University

SN - 0023-6152

IS - 3-4

ER -