Central administration of glucose modifies brain amino acid metabolism in neonatal chicks

Yumi Ogino, Shozo Tomonaga, Junki Yoshida, Mao Nagasawa, Mitsuhiro Furuse

Research output: Contribution to journalArticle

2 Citations (Scopus)

Abstract

Intracerebroventricular injection of glucose can induce a sedative effect in chicks under social isolation stress. In addition, central injection ofglucose improves memory formation in chicks in the passive avoidance task. In the present study, we confirmed that intracerebroventricular injection of glucose modified aspartate, arginine, glutamate, β-alanine, glycine and serine-ortho-phosphate levels of the telencephalon which are known to induce sedative effects in chicks. In addition, not only glutamate in the telenephalon, one ofwhose receptors is involved in the formation of memory in chicks, but also its metabolite glutamine was affected. These results suggest that some types of amino acid metabolism may be linked to the functions of glucose in the brain, attenuate the stress response and improve memory formation in chicks.

Original languageEnglish
Pages (from-to)28-33
Number of pages6
JournalJournal of Poultry Science
Volume52
Issue number1
DOIs
Publication statusPublished - Jan 1 2015

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amino acid metabolism
chicks
brain
glucose
sedatives
injection
glutamates
aspartic acid
glycine (amino acid)
glutamine
alanine
serine
arginine
stress response
phosphates
metabolites
receptors

All Science Journal Classification (ASJC) codes

  • Animal Science and Zoology

Cite this

Central administration of glucose modifies brain amino acid metabolism in neonatal chicks. / Ogino, Yumi; Tomonaga, Shozo; Yoshida, Junki; Nagasawa, Mao; Furuse, Mitsuhiro.

In: Journal of Poultry Science, Vol. 52, No. 1, 01.01.2015, p. 28-33.

Research output: Contribution to journalArticle

Ogino, Yumi ; Tomonaga, Shozo ; Yoshida, Junki ; Nagasawa, Mao ; Furuse, Mitsuhiro. / Central administration of glucose modifies brain amino acid metabolism in neonatal chicks. In: Journal of Poultry Science. 2015 ; Vol. 52, No. 1. pp. 28-33.
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