Characterization and optimization of bacteriophage cocktails to control Clostridium perfringens in vitro and in curry roux

Tahir Noor Mohammadi, Cunkuan Shen, Yuncheng Li, Mahmoud Gamaleldin Zayda, Jun Sato, Yoshimitsu Masuda, Ken ichi Honjoh, Takahisa Miyamoto

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