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Characterization of bacteriocin-producing lactic acid bacteria strain N1-33 isolated from edible fermented bamboo shoot
Melaku Alemu, Panthipa Laemkom, Katsumi Doi, Sadahiro Ohmomo, Mizuo Yajima, Sunee Nitisinprasert
Research output: Contribution to journal › Article › peer-review
4
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(Scopus)