Degradation of aromatic compounds by brown-rot basidiomycetes

Hiroyuki Wariishi, Fumika Kamada, Rikiya Konishi, Hiroo Tanaka

Research output: Contribution to conferencePaper

Abstract

Benzoic acid was effectively degraded to CO2 and H2O by brown-rot basidiomycetes, Tyromyces palustris and Gloeophyllum trabeum. The metabolic pathway for ring-opening reaction was investigated using carboxybiphenyls as a substrate. Reduction, methylation, and decarboxylation reactions simultaneously occurred to form a series of initial intermediates. The main reaction for the initial step is different for each substrate, suggesting that each step involves specific catalysts.

Original languageEnglish
PagesB155-B156
Publication statusPublished - Jan 1 1998
EventProceedings of the 1998 7th International Conference on Biotechnology in the Pulp and Paper Industry. Part 1 (of 3) - Vancouver, Can
Duration: Jun 16 1998Jun 19 1998

Other

OtherProceedings of the 1998 7th International Conference on Biotechnology in the Pulp and Paper Industry. Part 1 (of 3)
CityVancouver, Can
Period6/16/986/19/98

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All Science Journal Classification (ASJC) codes

  • Biochemistry, Genetics and Molecular Biology(all)
  • Engineering(all)

Cite this

Wariishi, H., Kamada, F., Konishi, R., & Tanaka, H. (1998). Degradation of aromatic compounds by brown-rot basidiomycetes. B155-B156. Paper presented at Proceedings of the 1998 7th International Conference on Biotechnology in the Pulp and Paper Industry. Part 1 (of 3), Vancouver, Can, .