Development of analytical method for pesticide residues by using supercritical fluid chromatography/mass spectrometry

Megumi Ishibashi, Takashi Ando, Miho Sakai, Eiichiro Fukusaki, Takeshi Bamba

Research output: Contribution to journal › Article

Original language	English
Journal	Journal of the Food Hygienic Society of Japan
Volume	54
Issue number	5
Publication status	Published - Oct 1 2013
Externally published	Yes

Cite this

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title = "Development of analytical method for pesticide residues by using supercritical fluid chromatography/mass spectrometry",

author = "Megumi Ishibashi and Takashi Ando and Miho Sakai and Eiichiro Fukusaki and Takeshi Bamba",

year = "2013",

month = oct,

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language = "English",

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T1 - Development of analytical method for pesticide residues by using supercritical fluid chromatography/mass spectrometry

AU - Ishibashi, Megumi

AU - Ando, Takashi

AU - Sakai, Miho

AU - Fukusaki, Eiichiro

AU - Bamba, Takeshi

PY - 2013/10/1

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JO - Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

JF - Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

SN - 0015-6426

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