Effects of stereochemistry of sugars on protein stabilities

Kiyonari Masumoto, Tadashi Ueda, Makiko Nagata, Yuko Yamada, Yuichiro Yoshida, Yoshio Hashimoto, Taiji Imoto

Research output: Contribution to journalArticle

2 Citations (Scopus)

Abstract

We investigated thermal stabilities of four proteins in the presence of four kinds of sugars to analyze the mechanism of stabilization of proteins by additives. These proteins were stabilized by the addition of sugars, and the degree of stabilization correlated to the partial molar isentropic compressibility of the sugar.

Original languageEnglish
Pages (from-to)435-439
Number of pages5
JournalProtein and Peptide Letters
Volume9
Issue number5
DOIs
Publication statusPublished - Sep 28 2002

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Stereochemistry
Protein Stability
Sugars
Stabilization
Proteins
Hot Temperature
Compressibility
Thermodynamic stability

All Science Journal Classification (ASJC) codes

  • Structural Biology
  • Biochemistry

Cite this

Masumoto, K., Ueda, T., Nagata, M., Yamada, Y., Yoshida, Y., Hashimoto, Y., & Imoto, T. (2002). Effects of stereochemistry of sugars on protein stabilities. Protein and Peptide Letters, 9(5), 435-439. https://doi.org/10.2174/0929866023408553

Effects of stereochemistry of sugars on protein stabilities. / Masumoto, Kiyonari; Ueda, Tadashi; Nagata, Makiko; Yamada, Yuko; Yoshida, Yuichiro; Hashimoto, Yoshio; Imoto, Taiji.

In: Protein and Peptide Letters, Vol. 9, No. 5, 28.09.2002, p. 435-439.

Research output: Contribution to journalArticle

Masumoto, K, Ueda, T, Nagata, M, Yamada, Y, Yoshida, Y, Hashimoto, Y & Imoto, T 2002, 'Effects of stereochemistry of sugars on protein stabilities', Protein and Peptide Letters, vol. 9, no. 5, pp. 435-439. https://doi.org/10.2174/0929866023408553
Masumoto K, Ueda T, Nagata M, Yamada Y, Yoshida Y, Hashimoto Y et al. Effects of stereochemistry of sugars on protein stabilities. Protein and Peptide Letters. 2002 Sep 28;9(5):435-439. https://doi.org/10.2174/0929866023408553
Masumoto, Kiyonari ; Ueda, Tadashi ; Nagata, Makiko ; Yamada, Yuko ; Yoshida, Yuichiro ; Hashimoto, Yoshio ; Imoto, Taiji. / Effects of stereochemistry of sugars on protein stabilities. In: Protein and Peptide Letters. 2002 ; Vol. 9, No. 5. pp. 435-439.
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