Glucose to value-added chemicals: Anhydroglucose formation by selective dehydration over solid acid catalysts

Atsushi Takagaki; Kohki Ebitani

doi:10.1246/cl.2009.650

Glucose to value-added chemicals: Anhydroglucose formation by selective dehydration over solid acid catalysts

Atsushi Takagaki, Kohki Ebitani

Research output: Contribution to journal › Article › peer-review

15 Citations (Scopus)

Abstract

Selective dehydration of glucose to anhydroglucoses, 1,6-anhydro-β-D- glucopyranose (levoglucosan) and 1,6-anhydro-β-D-glucofuranose, which are highly value-added intermediates for drugs, polymers, and surfactants was performed. Solid acids with sulfonic acid groups like Amberlyst-15 were found to effectively produce anhydroglucoses in polar aprotic solvents.

Original language	English
Pages (from-to)	650-651
Number of pages	2
Journal	Chemistry Letters
Volume	38
Issue number	7
DOIs	https://doi.org/10.1246/cl.2009.650
Publication status	Published - Jul 20 2009
Externally published	Yes

All Science Journal Classification (ASJC) codes

Chemistry(all)

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10.1246/cl.2009.650

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abstract = "Selective dehydration of glucose to anhydroglucoses, 1,6-anhydro-β-D- glucopyranose (levoglucosan) and 1,6-anhydro-β-D-glucofuranose, which are highly value-added intermediates for drugs, polymers, and surfactants was performed. Solid acids with sulfonic acid groups like Amberlyst-15 were found to effectively produce anhydroglucoses in polar aprotic solvents.",

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