Abstract
A high internal phase emulsion (HIPE) comprising silicone oil and water was prepared under surfactant-free conditions using low loadings of a glucose-based low-molecular-weight gelator capable of gelating both dispersed and continuous phases. The addition of an appropriate amount of a surfactant induced the inversion of the dispersed and continuous HIPE phases.
Original language | English |
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Pages (from-to) | 6601-6603 |
Number of pages | 3 |
Journal | New Journal of Chemistry |
Volume | 42 |
Issue number | 9 |
DOIs | |
Publication status | Published - 2018 |
Externally published | Yes |
All Science Journal Classification (ASJC) codes
- Catalysis
- Chemistry(all)
- Materials Chemistry