Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation

Latiporn Udomsuk, Kanokwan Jarukamjorn, Hiroyuki Tanaka, Waraporn Putalun

Research output: Contribution to journalArticle

45 Citations (Scopus)

Abstract

The effect of abiotic and biotic elicitors (methyl jasmonate, chitosan, salicylic acid, Agrobacterium, and yeast extract) at various concentrations on total isoflavonoid accumulation was studied in the hairy root cultures of Pueraria candollei. All elicitors stimulated isoflavonoid production. Yeast extract (0.5 mg/ml) was the most efficient giving total isoflavonoids at 60 ± 1 mg/g dry wt, which was 4.5-fold higher than control hairy roots on day 3 of elicitation.

Original languageEnglish
Pages (from-to)369-374
Number of pages6
JournalBiotechnology letters
Volume33
Issue number2
DOIs
Publication statusPublished - Feb 1 2011

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Pueraria
Yeast
Yeasts
Salicylic acid
Agrobacterium
Salicylic Acid
Chitosan

All Science Journal Classification (ASJC) codes

  • Biotechnology

Cite this

Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation. / Udomsuk, Latiporn; Jarukamjorn, Kanokwan; Tanaka, Hiroyuki; Putalun, Waraporn.

In: Biotechnology letters, Vol. 33, No. 2, 01.02.2011, p. 369-374.

Research output: Contribution to journalArticle

Udomsuk, Latiporn ; Jarukamjorn, Kanokwan ; Tanaka, Hiroyuki ; Putalun, Waraporn. / Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation. In: Biotechnology letters. 2011 ; Vol. 33, No. 2. pp. 369-374.
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