INFLUENCING FACTORS ON THE STRENGTH OF FORMED COKE PRODUCED FROM COPREHEATED COALS.

Yozo Korai, Katsuhiro Nagayama, Takaaki Shimohara, Toshiaki Okuhara, Isao Mochida

Research output: Contribution to journalConference article

Abstract

The formed coking process of Hunter valley (slightly fusible) coal through the copreheat-treatment was studied using A240 as a coking additive to reveal the effects of copreheat-treatment and carbonization conditions on the strength and reactivity of the resultant formed coke. The conditions were found to influence the properties of the coke in a compensating manner.

Original languageEnglish
Pages (from-to)265-266
Number of pages2
JournalExtended Abstracts and Program - Biennial Conference on Carbon
Publication statusPublished - Dec 1 1985

All Science Journal Classification (ASJC) codes

  • Engineering(all)

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