Isolation and Identification of Hydroquinone in Baker's Yeast

Yasuhiro Kohama; Tetsuyuki Teramoto; Yuzo Kayamori; Masaaki Itoh; Tsutomu Mimura; Akira Inada; Tsutomu Nakanishi

doi:10.1271/bbb1961.54.3051

Isolation and Identification of Hydroquinone in Baker's Yeast

Yasuhiro Kohama, Tetsuyuki Teramoto, Yuzo Kayamori, Masaaki Itoh, Tsutomu Mimura, Akira Inada, Tsutomu Nakanishi

Research output: Contribution to journal › Article

Original language	English
Pages (from-to)	3051-3052
Number of pages	2
Journal	Agricultural and Biological Chemistry
Volume	54
Issue number	11
DOIs	https://doi.org/10.1271/bbb1961.54.3051
Publication status	Published - Jan 1 1990
Externally published	Yes

Fingerprint

bakers yeast

hydroquinone

Saccharomyces cerevisiae

All Science Journal Classification (ASJC) codes

Biochemistry, Genetics and Molecular Biology(all)
Agricultural and Biological Sciences(all)

Cite this

Kohama, Y., Teramoto, T., Kayamori, Y., Itoh, M., Mimura, T., Inada, A., & Nakanishi, T. (1990). Isolation and Identification of Hydroquinone in Baker's Yeast. Agricultural and Biological Chemistry, 54(11), 3051-3052. https://doi.org/10.1271/bbb1961.54.3051

Isolation and Identification of Hydroquinone in Baker's Yeast. / Kohama, Yasuhiro; Teramoto, Tetsuyuki; Kayamori, Yuzo; Itoh, Masaaki; Mimura, Tsutomu; Inada, Akira; Nakanishi, Tsutomu.

In: Agricultural and Biological Chemistry, Vol. 54, No. 11, 01.01.1990, p. 3051-3052.

Research output: Contribution to journal › Article

Kohama, Y, Teramoto, T, Kayamori, Y, Itoh, M, Mimura, T, Inada, A & Nakanishi, T 1990, 'Isolation and Identification of Hydroquinone in Baker's Yeast', Agricultural and Biological Chemistry, vol. 54, no. 11, pp. 3051-3052. https://doi.org/10.1271/bbb1961.54.3051

Kohama Y, Teramoto T, Kayamori Y, Itoh M, Mimura T, Inada A et al. Isolation and Identification of Hydroquinone in Baker's Yeast. Agricultural and Biological Chemistry. 1990 Jan 1;54(11):3051-3052. https://doi.org/10.1271/bbb1961.54.3051

Kohama, Yasuhiro ; Teramoto, Tetsuyuki ; Kayamori, Yuzo ; Itoh, Masaaki ; Mimura, Tsutomu ; Inada, Akira ; Nakanishi, Tsutomu. / Isolation and Identification of Hydroquinone in Baker's Yeast. In: Agricultural and Biological Chemistry. 1990 ; Vol. 54, No. 11. pp. 3051-3052.

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Access to Document

10.1271/bbb1961.54.3051