Metabolic rates in excised tissues of carp

Y. Itazawa, S. Oikawa

Research output: Contribution to journalArticlepeer-review

31 Citations (Scopus)


Oxygen consumption in vitro of carp tissues ranged from 7.60 μl·min-1·g-1 for brain to undetectable for fat in the following order: brain, kidney, intestine, dark muscle, hepatopancreas, ventricle, gill filaments, testis, ovary, erythrocytes, vertebrae, ordinary muscle, blood, and fat. Summated oxygen consumption in vitro of the tissues approximately coincided with oxygen consumption in vivo of intact animal.

Original languageEnglish
Pages (from-to)160-161
Number of pages2
Issue number2
Publication statusPublished - Feb 1983

All Science Journal Classification (ASJC) codes

  • Biochemistry, Genetics and Molecular Biology(all)

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