Novel preparation method for surfactant-coated enzymes using W/O emulsion

Masahiro Goto; Hiroshi Sumura; Kojiro Abe; Fumiyuki Nakashio

doi:10.1007/BF00224406

Novel preparation method for surfactant-coated enzymes using W/O emulsion

Masahiro Goto, Hiroshi Sumura, Kojiro Abe, Fumiyuki Nakashio

Research output: Contribution to journal › Article › peer-review

21 Citations (Scopus)

Abstract

A novel preparation method for surfactant-coated enzymes has been developed using a W/O emulsion. The enzymatic activity of chymotrypsin in isooctane significantly increased with the coating of surfactants. The surfactant-coated chymotrypsin showed a high enzymatic activity for amidation, although powdered chymotrypsin did not show the activity. Further, the coated enzyme showed a remarkably high storage stability.

Original language	English
Pages (from-to)	101-104
Number of pages	4
Journal	Biotechnology Techniques
Volume	9
Issue number	2
DOIs	https://doi.org/10.1007/BF00224406
Publication status	Published - Feb 1 1995

All Science Journal Classification (ASJC) codes

Biochemistry
Applied Microbiology and Biotechnology

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10.1007/BF00224406

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title = "Novel preparation method for surfactant-coated enzymes using W/O emulsion",

abstract = "A novel preparation method for surfactant-coated enzymes has been developed using a W/O emulsion. The enzymatic activity of chymotrypsin in isooctane significantly increased with the coating of surfactants. The surfactant-coated chymotrypsin showed a high enzymatic activity for amidation, although powdered chymotrypsin did not show the activity. Further, the coated enzyme showed a remarkably high storage stability.",

author = "Masahiro Goto and Hiroshi Sumura and Kojiro Abe and Fumiyuki Nakashio",

year = "1995",

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doi = "10.1007/BF00224406",

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T1 - Novel preparation method for surfactant-coated enzymes using W/O emulsion

AU - Goto, Masahiro

AU - Sumura, Hiroshi

AU - Abe, Kojiro

AU - Nakashio, Fumiyuki

PY - 1995/2/1

Y1 - 1995/2/1

N2 - A novel preparation method for surfactant-coated enzymes has been developed using a W/O emulsion. The enzymatic activity of chymotrypsin in isooctane significantly increased with the coating of surfactants. The surfactant-coated chymotrypsin showed a high enzymatic activity for amidation, although powdered chymotrypsin did not show the activity. Further, the coated enzyme showed a remarkably high storage stability.

AB - A novel preparation method for surfactant-coated enzymes has been developed using a W/O emulsion. The enzymatic activity of chymotrypsin in isooctane significantly increased with the coating of surfactants. The surfactant-coated chymotrypsin showed a high enzymatic activity for amidation, although powdered chymotrypsin did not show the activity. Further, the coated enzyme showed a remarkably high storage stability.

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JO - Biotechnology Letters

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Novel preparation method for surfactant-coated enzymes using W/O emulsion

Abstract

All Science Journal Classification (ASJC) codes

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