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Open L-lactic acid fermentation of food refuse using thermophilic Bacillus coagulans and fluorescence in situ hybridization analysis of microflora
Kenji Sakai
, Yutaka Ezaki
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peer-review
73
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Dive into the research topics of 'Open L-lactic acid fermentation of food refuse using thermophilic Bacillus coagulans and fluorescence in situ hybridization analysis of microflora'. Together they form a unique fingerprint.
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Medicine & Life Sciences
Bacillus coagulans
Fermentation
Fluorescence In Situ Hybridization
Lactic Acid
Food
Temperature
Lactobacillales
Biomass
Oligonucleotide Probes
poly(lactide)
Carbon
Plastics
Engineering & Materials Science
Bacilli
Lactic acid
Fluorescence
Fermentation
Kitchens
Bacteria
Biomass
Temperature
Oligonucleotides
Chemical Compounds
Bacilli
Fluorescence
Fermentation
Lactic Acid
Kitchens
Bacteria
Biomass
Temperature
Oligonucleotide Probes
poly(lactide)
Carbon