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Patterns of Japanese Diet and Risk of Dementia
Toshiharu Ninomiya
Department of Basic Medicine
Research output
:
Contribution to journal
›
Review article
›
peer-review
1
Citation (Scopus)
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Agriculture & Biology
dementia
100%
diet
36%
dairy products
22%
cognitive disorders
19%
Japan
17%
Western diets
16%
lifestyle
11%
brain
8%
rice
7%
Medicine & Life Sciences
Dementia
58%
Diet
48%
Japan
19%
Western Diet
15%
Dairy Products
14%
Oryza
13%
Diet Therapy
13%
Primary Prevention
12%
Milk
10%
Cognitive Dysfunction
9%
Life Style
9%
Brain
5%