Recent topic of kansei biosensors on taste and odor sensing systems

Takahiro Uchida, Kiyoshi Toko

Research output: Contribution to journalEditorial

1 Citation (Scopus)
Original languageEnglish
Pages (from-to)305-306
Number of pages2
JournalYakugaku Zasshi
Volume134
Issue number3
DOIs
Publication statusPublished - Jan 1 2014

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Smell
Biosensing Techniques
Odorants

All Science Journal Classification (ASJC) codes

  • Pharmacology
  • Pharmaceutical Science

Cite this

Recent topic of kansei biosensors on taste and odor sensing systems. / Uchida, Takahiro; Toko, Kiyoshi.

In: Yakugaku Zasshi, Vol. 134, No. 3, 01.01.2014, p. 305-306.

Research output: Contribution to journalEditorial

Uchida, Takahiro ; Toko, Kiyoshi. / Recent topic of kansei biosensors on taste and odor sensing systems. In: Yakugaku Zasshi. 2014 ; Vol. 134, No. 3. pp. 305-306.
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