Reptile diversity in food markets in Laos

Dai Suzuki, Kengo Fuse, Mitsuhiro Aizu, Satoshi Yoshizawa, Wataru Tanaka, Kunio Araya, Bounthob Praxaysombath

Research output: Contribution to journalArticle

4 Citations (Scopus)

Abstract

Wildlife is one of the most important food resources in Laos, and many species are sold at the local markets, but the fauna of the country remains poorly known. As a result of human impacts, including overharvesting for food consumption, many wild animals in Asia face imminent extinction. Our study focused on reptile species that were sold at local markets in Laos. The data were recorded in February, August, and September 2013. We found 16 reptile species in the local market: eight freshwater turtle species, Cuora amboinensis, Cyclemys oldhamii, Malayemys macrocephala, M. subtrijuga, Sacalia quadriocellata, Siebenrockiella crassicollis, Amyda ornata, and Pelodiscus sinensis, one tortoise species, Manouria impressa, four lizard species, Calotes versicolor, Physignathus cocincinus, Varanus nebulosus and V. salvator, and three snake species, Malayopython reticulatus and two species of Ptyas. Most of these reptile species are used by local people as foods. Two species are recorded for the first time from Laos or the surveyed region. Our results suggested that the cryptic diversity of the reptile fauna of Laos still exists and highlighted the importance of field surveys and conservation actions.

Original languageEnglish
Pages (from-to)112-119
Number of pages8
JournalCurrent Herpetology
Volume34
Issue number2
DOIs
Publication statusPublished - Jan 1 2015

Fingerprint

Laos
reptiles
markets
Pelodiscus sinensis
fauna
tortoises
wild animals
turtles
food consumption
snakes
anthropogenic activities
lizards
wildlife
extinction

All Science Journal Classification (ASJC) codes

  • Animal Science and Zoology

Cite this

Suzuki, D., Fuse, K., Aizu, M., Yoshizawa, S., Tanaka, W., Araya, K., & Praxaysombath, B. (2015). Reptile diversity in food markets in Laos. Current Herpetology, 34(2), 112-119. https://doi.org/10.5358/hsj.34.112

Reptile diversity in food markets in Laos. / Suzuki, Dai; Fuse, Kengo; Aizu, Mitsuhiro; Yoshizawa, Satoshi; Tanaka, Wataru; Araya, Kunio; Praxaysombath, Bounthob.

In: Current Herpetology, Vol. 34, No. 2, 01.01.2015, p. 112-119.

Research output: Contribution to journalArticle

Suzuki, D, Fuse, K, Aizu, M, Yoshizawa, S, Tanaka, W, Araya, K & Praxaysombath, B 2015, 'Reptile diversity in food markets in Laos', Current Herpetology, vol. 34, no. 2, pp. 112-119. https://doi.org/10.5358/hsj.34.112
Suzuki D, Fuse K, Aizu M, Yoshizawa S, Tanaka W, Araya K et al. Reptile diversity in food markets in Laos. Current Herpetology. 2015 Jan 1;34(2):112-119. https://doi.org/10.5358/hsj.34.112
Suzuki, Dai ; Fuse, Kengo ; Aizu, Mitsuhiro ; Yoshizawa, Satoshi ; Tanaka, Wataru ; Araya, Kunio ; Praxaysombath, Bounthob. / Reptile diversity in food markets in Laos. In: Current Herpetology. 2015 ; Vol. 34, No. 2. pp. 112-119.
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