Solvent-Substitution Effects on Weight and Volume Changes during the Desiccation Process of Egg-White Gel

Translated title of the contribution: Solvent-Substitution Effects on Weight and Volume Changes during the Desiccation Process of Egg-White Gel

Haruichi Kanaya, Kazuhiro Hara, Eisei Takushi, Kazumi Matsushige

Research output: Contribution to journalArticle

Translated title of the contributionSolvent-Substitution Effects on Weight and Volume Changes during the Desiccation Process of Egg-White Gel
Original languageUndefined/Unknown
Pages (from-to)2905-2910
Number of pages6
JournalJapanese Journal of Applied Physics, Part 2: Letters
Volume32
Issue number1
Publication statusPublished - Jun 15 1993

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