Superoxide anion-scavenging activity of alkaline protease hydrolysate from sardine meat

Hironori Moriyama, Yasuyuki Katayama, Hiroyuki Ukeda, Masayoshi Sawamura, Katsuhiro Osajima, Toshiro Matsui, Kiyoshi Matsumoto

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Chemistry

Pharmacology, Toxicology and Pharmaceutical Science

Food Science

Chemical Engineering