The impact of information on taste ranking and cultivation method on rice types that protect endangered birds in Japan: Non-hypothetical choice experiment with tasting

Keiko Aoki, Kenju Akai, Kiyokazu Ujiie, Takeshi Shimmura, Nariaki Nishino

Research output: Contribution to journalArticlepeer-review

4 Citations (Scopus)

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Agriculture & Biology

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