研究成果 1976 2019

フィルター
記事
2007
47 引用 (Scopus)

The 67 kDa laminin receptor as a primary determinant of anti-allergic effects of O-methylated EGCG

Fujimura, Y., Umeda, D., Yano, S., Maeda-Yamamoto, M., Yamada, K. & Tachibana, H., 12 7 2007, : : Biochemical and Biophysical Research Communications. 364, 1, p. 79-85 7 p.

研究成果: ジャーナルへの寄稿記事

Laminin Receptors
Anti-Allergic Agents
Phosphorylation
Myosin Type II
Myosin Light Chains
7 引用 (Scopus)

The synergistic effect of moderate heat and pressure on the physical properties and pectic substances of potato tissue

Islam, M. S., Igura, N., Shimoda, M. & Hayakawa, I., 4 1 2007, : : International Journal of Food Science and Technology. 42, 4, p. 434-440 7 p.

研究成果: ジャーナルへの寄稿記事

Solanum tuberosum
physical properties
Physical properties
Hot Temperature
potatoes

タウリン蓄積による酵母の耐凍性向上の試み

本城賢一, 西孝太郎, 町田豪, 宮本敬久 & 飯尾雅嘉, 6 30 2007, : : 低温生物工学会誌 = Cryobiology and cryotechnology. 53, 1, p. 47-51 5 p.

研究成果: ジャーナルへの寄稿記事

taurine
cold tolerance
yeasts
proline
freezing
208 引用 (Scopus)

α-glucosidase inhibitory profile of catechins and theaflavins

Matsui, T., Tanaka, T., Tamura, S., Toshima, A., Tamaya, K., Miyata, Y., Tanaka, K. & Matsumoto, K., 1 10 2007, : : Journal of Agricultural and Food Chemistry. 55, 1, p. 99-105 7 p.

研究成果: ジャーナルへの寄稿記事

theaflavins
Glucosidases
glucosidases
Catechin
flavanols
8 引用 (Scopus)

α-Glucosidase inhibitory profile of Nigerian medicinal plants in immobilized assay system

Ogunwande, I. A., Matsui, T., Fujise, T. & Matsumoto, K., 5 1 2007, : : Food Science and Technology Research. 13, 2, p. 169-172 4 p.

研究成果: ジャーナルへの寄稿記事

Glucosidases
Maltose
Sucrase
Amylases
glucosidases
2006
1 引用 (Scopus)

A chrysanthemum flower, Shiranui Himekiku, extract enhance TNF-α production

Kobayashi, S., Ogawa, N., Fujimura, Y., Tachibana, H. & Yamada, K., 10 24 2006, : : Nippon Shokuhin Kagaku Kogaku Kaishi. 53, 8, p. 430-436 7 p.

研究成果: ジャーナルへの寄稿記事

Chrysanthemum
tumor necrosis factors
production economics
Tumor Necrosis Factor-alpha
flowers
6 引用 (Scopus)

Antibiotic resistance and genetic diversity of Listeria monocytogenes isolated from chicken carcasses in Korea

Jang, S. S., Choo, E., Han, K., Miyamoto, T., Heu, S. & Ryu, S., 8 2006, : : Journal of Microbiology and Biotechnology. 16, 8, p. 1276-1284 9 p.

研究成果: ジャーナルへの寄稿記事

Listeria
Listeria monocytogenes
Antibiotics
Korea
Microbial Drug Resistance
73 引用 (Scopus)

Apoptosis induction by γ-tocotrienol in human hepatoma Hep3B cells

Sakai, M., Okabe, M., Tachibana, H. & Yamada, K., 10 1 2006, : : Journal of Nutritional Biochemistry. 17, 10, p. 672-676 5 p.

研究成果: ジャーナルへの寄稿記事

Tocotrienols
Caspase 8
Hepatocellular Carcinoma
Apoptosis
Caspase 9
6 引用 (Scopus)

Ascending bubble extraction of terpenes from freshly squeezed orange juice

Komthong, P., Katoh, T., Igura, N., Shimoda, M. & Hayakawa, I., 1 1 2006, : : Food Research International. 39, 1, p. 53-58 6 p.

研究成果: ジャーナルへの寄稿記事

orange juice
Terpenes
bubbles
terpenoids
Hydrocarbons
27 引用 (Scopus)

Changes in the odours of apple juice during enzymatic browning

Komthong, P., Katoh, T., Igura, N. & Shimoda, M., 9 1 2006, : : Food Quality and Preference. 17, 6, p. 497-504 8 p.

研究成果: ジャーナルへの寄稿記事

enzymatic browning
apple juice
Malus
odors
Gas Chromatography
36 引用 (Scopus)

Determination of potent odorants in apple by headspace gas dilution analysis

Komthong, P., Hayakawa, S., Katoh, T., Igura, N. & Shimoda, M., 6 1 2006, : : LWT - Food Science and Technology. 39, 5, p. 472-478 7 p.

研究成果: ジャーナルへの寄稿記事

formic acid
Malus
odor compounds
headspace analysis
formates
20 引用 (Scopus)

Dietary apigenin suppresses IgE and inflammatory cytokines production in C57BL/6N mice

Yano, S., Umeda, D., Maeda, N., Fujimura, Y., Yamada, K. & Tachibana, H., 7 12 2006, : : Journal of Agricultural and Food Chemistry. 54, 14, p. 5203-5207 5 p.

研究成果: ジャーナルへの寄稿記事

Apigenin
apigenin
Inbred C57BL Mouse
Immunoglobulin E
cytokines
106 引用 (Scopus)

Dietary effect of pomegranate seed oil on immune function and lipid metabolism in mice

Yamasaki, M., Kitagawa, T., Koyanagi, N., Chujo, H., Maeda, H., Kohno-Murase, J., Imamura, J., Tachibana, H. & Yamada, K., 1 1 2006, : : Nutrition. 22, 1, p. 54-59 6 p.

研究成果: ジャーナルへの寄稿記事

Punicaceae
Lipid Metabolism
Seeds
Oils
Serum
37 引用 (Scopus)

Effect of estrogens on the interferon-γ producing cell population of mouse splenocytes

Nakaya, M., Tachibana, H. & Yamada, K., 2 2 2006, : : Bioscience, Biotechnology and Biochemistry. 70, 1, p. 47-53 7 p.

研究成果: ジャーナルへの寄稿記事

Interferons
Estrogens
Cells
Population
Estrogen Receptors
NSC 153174
Eicosanoids
Oleic acid
Insulin
Oleic Acid
2 引用 (Scopus)

Enzymatic hydrolysis of ethanol-insoluble proteins from royal jelly and identification of ACE inhibitory peptides

Matsui, T., Yukiyoshi, A., Doi, S., Ishikawa, H. & Matsumoto, K., 6 19 2006, : : Nippon Shokuhin Kagaku Kogaku Kaishi. 53, 4, p. 200-206 7 p.

研究成果: ジャーナルへの寄稿記事

royal jelly
peptidyl-dipeptidase A
Peptidyl-Dipeptidase A
enzymatic hydrolysis
Hydrolysis
19 引用 (Scopus)

Estrogen-like activity and prevention effect of bone loss in calcium deficient ovariectomized rats by the extract of Pleurotus eryngii

Shimizu, K., Yamanaka, M., Gyokusen, M., Kaneko, S., Tsutsui, M., Sato, J., Sato, I., Sato, M. & Kondo, R., 8 1 2006, : : Phytotherapy Research. 20, 8, p. 659-664 6 p.

研究成果: ジャーナルへの寄稿記事

Pleurotus
Estrogens
Calcium
Bone and Bones
Agaricales
28 引用 (Scopus)

Inactivation of Bacillus spores by the combination of moderate heat and low hydrostatic pressure in ketchup and potage

Islam, M. S., Inoue, A., Igura, N., Shimoda, M. & Hayakawa, I., 3 15 2006, : : International Journal of Food Microbiology. 107, 2, p. 124-130 7 p.

研究成果: ジャーナルへの寄稿記事

ketchup
Hydrostatic Pressure
Bacillus (bacteria)
Spores
Bacillus

Large-scale preparation of 6-O-caffeoylsophorose from acylated anthocyanins in purple sweet potato

Fukui, K., Matsugano, K., Sugita, K., Terahara, N., Matsui, T. & Matsumoto, K., 6 19 2006, : : Nippon Shokuhin Kagaku Kogaku Kaishi. 53, 4, p. 214-217 4 p.

研究成果: ジャーナルへの寄稿記事

Ipomoea batatas
Chlorogenic Acid
Anthocyanins
chlorogenic acid
sweet potatoes
16 引用 (Scopus)

Mechanisms behind tailing in the pressure inactivation curve of a clinical isolate of Escherichia coli O157:H7

Noma, S., Kajiyama, D., Igura, N., Shimoda, M. & Hayakawa, I., 5 25 2006, : : International Journal of Food Microbiology. 109, 1-2, p. 103-108 6 p.

研究成果: ジャーナルへの寄稿記事

Escherichia coli O157
pressure treatment
inactivation
tail
Pressure
1 引用 (Scopus)

Soy-derived immunoglobulin production stimulating factor enhances IgM production of mouse spleen lymphocytes

Maeda, N., Yoshimi, K., Tachibana, H. & Yamada, K., 9 1 2006, : : Journal of Food Science. 71, 7

研究成果: ジャーナルへの寄稿記事

Trypsin Inhibitors
trypsin inhibitors
Soybeans
immunoglobulins
Immunoglobulin M
54 引用 (Scopus)

The involvement of the 67 kDa laminin receptor-mediated modulation of cytoskeleton in the degranulation inhibition induced by epigallocatechin-3-O-gallate

Fujimura, Y., Umeda, D., Kiyohara, Y., Sunada, Y., Yamada, K. & Tachibana, H., 9 22 2006, : : Biochemical and Biophysical Research Communications. 348, 2, p. 524-531 8 p.

研究成果: ジャーナルへの寄稿記事

Laminin Receptors
Cytoskeleton
Modulation
Myosin Type II
Myosin Light Chains
22 引用 (Scopus)

Vasodilating effect of di-peptides in thoracic aortas from spontaneously hypertensive rats

Tanaka, M., Matsui, T., Ushida, Y. & Matsumoto, K., 10 2 2006, : : Bioscience, Biotechnology and Biochemistry. 70, 9, p. 2292-2295 4 p.

研究成果: ジャーナルへの寄稿記事

Inbred SHR Rats
isoleucyl-tyrosine
Thoracic Aorta
valyltyrosine
Blood Vessels
2 引用 (Scopus)

Water-soluble component in dried chrysanthemum flower stimulates tumor necrosis factor-α production by mouse macrophage-like cell line RAW264.7

Kobayashi, S., Ogawa, N., Fujimura, Y., Tachibana, H. & Yamada, K., 5 1 2006, : : Food Science and Technology Research. 12, 2, p. 144-147 4 p.

研究成果: ジャーナルへの寄稿記事

Chrysanthemum
tumor necrosis factors
Macrophages
production economics
macrophages
2005
73 引用 (Scopus)
Laminin Receptors
Lipids
Membrane Microdomains
IgE Receptors
Polyphenols
41 引用 (Scopus)
valyltyrosine
Peptidyl-Dipeptidase A
Vascular Smooth Muscle
Smooth Muscle Myocytes
Peptides
11 引用 (Scopus)
High performance liquid chromatography
Antihypertensive Agents
Peptides
Trifluoroacetic Acid
Plasmas

Enumeration of viable counts in raw milk using the automated fluorescence microscopic method

Miyamoto, T., Murata, Y., Kobayashi, H., Shimoyae, M., Kamikado, H., Noda, N., Maruyama, K., Honjoh, K. & Iio, M., 12 2005, : : Biocontrol Science. 10, 4, p. 147-154 8 p.

研究成果: ジャーナルへの寄稿記事

Milk
Fluorescence
Salmonella enteritidis
Bacterial Load
Octoxynol
60 引用 (Scopus)
Laminin Receptors
Stress Fibers
Myosin Light Chains
Phosphorylation
Myosin Type II
38 引用 (Scopus)

Flavones suppress the expression of the high-affinity IgE receptor FCεRI in human basophilic KU812 cells

Yano, S., Tachibana, H. & Yamada, K., 3 9 2005, : : Journal of Agricultural and Food Chemistry. 53, 5, p. 1812-1817 6 p.

研究成果: ジャーナルへの寄稿記事

Flavones
IgE Receptors
flavones
Apigenin
Phosphorylation
17 引用 (Scopus)

Genetic analysis of diet-induced hypercholesterolemia in exogenously hypercholesterolemic rats

Asahina, M., Sato, M. & Imaizumi, K., 10 1 2005, : : Journal of Lipid Research. 46, 10, p. 2289-2294 6 p.

研究成果: ジャーナルへの寄稿記事

Nutrition
Hypercholesterolemia
Rats
Diet
Quantitative Trait Loci
28 引用 (Scopus)

Identification of factors involved in recovery of heat-injured Salmonella Enteritidis

Kobayashi, H., Miyamoto, T., Hashimoto, Y., Kiriki, M., Motomatsu, A., Honjoh, K. & Iio, M., 5 2005, : : Journal of Food Protection. 68, 5, p. 932-941 10 p.

研究成果: ジャーナルへの寄稿記事

Salmonella enteritidis
Salmonella Enteritidis
Hot Temperature
hydrogen
Agar
5 引用 (Scopus)

IgM production of lymphocytes from C57BL/6N mice was stimulated by estrogen treated splenic adherent cells

Nakaya, M., Yamasaki, M., Tachibana, H. & Yamada, K., 5 15 2005, : : Immunology Letters. 98, 2, p. 225-231 7 p.

研究成果: ジャーナルへの寄稿記事

Inbred C57BL Mouse
Immunoglobulin M
Estrogens
Lymphocytes
Cell Communication
9 引用 (Scopus)

Inactivation of enzymes in fresh sake using a continuous flow system for high-pressure carbonation

Tanimoto, S., Matsumoto, H., Fujii, K., Ohdoi, R., Sakamoto, K., Izuwa, S., Yamane, Y., Miyake, M., Shimoda, M. & Osajima, Y., 12 8 2005, : : Bioscience, Biotechnology and Biochemistry. 69, 11, p. 2094-2100 7 p.

研究成果: ジャーナルへの寄稿記事

Carbonation
Cathepsin A
Glucosidases
Pressure
Amylases
18 引用 (Scopus)
Isoflavones
Genistein
Nitric Oxide Synthase Type II
Estrogen Receptors
Nitric Oxide
18 引用 (Scopus)

Linoleic acid-rich fats reduce atherosclerosis development beyond its oxidative and inflammatory stress-increasing effect in apolipoprotein E-deficient mice in comparison with saturated fatty acid-rich fats

Sato, M., Shibata, K., Nomura, R., Kawamoto, D., Nagamine, R. & Imaizumi, K., 12 1 2005, : : British Journal of Nutrition. 94, 6, p. 896-901 6 p.

研究成果: ジャーナルへの寄稿記事

Apolipoproteins E
Linoleic Acid
Atherosclerosis
Oxidative Stress
Fatty Acids
3 引用 (Scopus)

PH of solution greatly affects sorption of ionizable compounds into low-density polyethylene film

Ishikawa, H., Matsui, T., Ohtsu, T., Watanabe, K. I., Matsumoto, K. & Matsumoto, K., 5 4 2005, : : Journal of Agricultural and Food Chemistry. 53, 9, p. 3488-3492 5 p.

研究成果: ジャーナルへの寄稿記事

polyethylene film
Polyethylene
Pyridines
sorption
Sorption

Production of 6-O-caffeoylsophorose from acylated anthocyanins derived from purple sweet potato through hydrolysis under weak acidic conditions

Fukui, K., Matsugano, K., Terahara, N., Matsui, T. & Matsumoto, K., 1 1 2005, : : Nippon Shokuhin Kagaku Kogaku Kaishi. 52, 7, p. 306-310 5 p.

研究成果: ジャーナルへの寄稿記事

Ipomoea batatas
Anthocyanins
sweet potatoes
anthocyanins
Hydrolysis

Simple identification of some Bacillus species and related genera in food by RAPD analysis combined with morphological observation

Miyamoto, T., Nakayama, M., Sasaki, C., Sadakari, K., Itoh, Y., Fujimoto, A., Honjoh, K. & Iio, M., 6 1 2005, : : Biocontrol Science. 10, 1-2, p. 45-53 9 p.

研究成果: ジャーナルへの寄稿記事

Food Analysis
Bacillus
Plasmodiophorida
Observation
Geobacillus stearothermophilus
19 引用 (Scopus)

Trans 10, cis 12-conjugated linoleic acid induces mitochondria-related apoptosis and lysosomal destabilization in rat hepatoma cells

Yamasaki, M., Miyamoto, Y., Chujo, H., Nishiyama, K., Tachibana, H. & Yamada, K., 8 15 2005, : : Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids. 1735, 3, p. 176-184 9 p.

研究成果: ジャーナルへの寄稿記事

Conjugated Linoleic Acids
Hepatocellular Carcinoma
Mitochondria
Apoptosis
Caspase 9
2004
17 引用 (Scopus)

A difference between epigallocatechin-3-gallate and epicatechin-3-gallate on anti-allergic effect is dependent on their distinct distribution to lipid rafts

Fujimura, Y., Tachibana, H., Kumai, R. & Yamada, K., 1 1 2004, : : BioFactors. 21, 1-4, p. 133-135 3 p.

研究成果: ジャーナルへの寄稿記事

Anti-Allergic Agents
Catechin
Lipids
Membrane Microdomains
Membranes
2 引用 (Scopus)

An attempt to identify Bacillus cereus by PCR

Miyamoto, T., Kamikado, H., Sasaki, C., Sadakari, K., Honjoh, K. & Iio, M., 9 2004, : : Biocontrol Science. 9, 3, p. 69-75 7 p.

研究成果: ジャーナルへの寄稿記事

Bacillus cereus
Polymerase Chain Reaction
DNA
Bacillus
Dairy Products
495 引用 (Scopus)

A receptor for green tea polyphenol EGCG

Tachibana, H., Koga, K., Fujimura, Y. & Yamada, K., 4 1 2004, : : Nature Structural and Molecular Biology. 11, 4, p. 380-381 2 p.

研究成果: ジャーナルへの寄稿記事

Polyphenols
Tea
Laminin Receptors
Surface Plasmon Resonance
Carcinogenesis
46 引用 (Scopus)

Caffeoylsophorose, a new natural α-glucosidase inhibitor, from red vinegar by fermented purple-fleshed sweet potato

Matsui, T., Ebuchi, S., Fukui, K., Matsugano, K., Terahara, N. & Matsumoto, K., 11 1 2004, : : Bioscience, Biotechnology and Biochemistry. 68, 11, p. 2239-2246 8 p.

研究成果: ジャーナルへの寄稿記事

Glucosidases
Ipomoea batatas
glucosidases
vinegars
sweet potatoes
21 引用 (Scopus)

Changes in epigallocatechin-3-O- (3-O-methyl) gallate and strictinin contents of tea (Camellia sinensis L.) cultivar 'Benifuki' in various degrees of maturity and leaf order

Maeda-Yamamoto, M., Nagai, H., Asai, K., Moriwaki, S., Horie, H., Kohata, K., Tachibana, H., Miyase, T. & Sano, M., 5 2004, : : Food Science and Technology Research. 10, 2, p. 186-190 5 p.

研究成果: ジャーナルへの寄稿記事

Camellia sinensis
epigallocatechin
Tea
tea
Crops
1 引用 (Scopus)

Development of GC-olfactometry by retronasal presentation

Honma, Y., Higashi, N., Shimoda, M. & Hayakawa, I., 1 1 2004, : : Nippon Nogeikagaku Kaishi. 78, 6, p. 572-574 3 p.

研究成果: ジャーナルへの寄稿記事

Olfactometry
olfactometry
Odors
smell
Smell
27 引用 (Scopus)

Dietary effects of porphyran from Porphyra yezoensis on growth and lipid metabolism of Sprague-Dawley rats

Tsuge, K., Okabe, M., Yoshimura, T., Sumi, T., Tachibana, H. & Yamada, K., 1 1 2004, : : Food Science and Technology Research. 10, 2, p. 147-151 5 p.

研究成果: ジャーナルへの寄稿記事

Porphyra
Nutrition
Lipid Metabolism
lipid metabolism
Sprague Dawley Rats
1 引用 (Scopus)

Effect of chrysanthemum flower extract on immunoglobulin and cytokine production by mouse spleen lymphocytes

Aramaki, F., Kobayashi, S., Oishi, A., Tachibana, H. & Yamada, K., 1 1 2004, : : Nippon Shokuhin Kagaku Kogaku Kaishi. 51, 6, p. 304-308 5 p.

研究成果: ジャーナルへの寄稿記事

Chrysanthemum
immunoglobulins
Immunoglobulins
spleen
cytokines
4 引用 (Scopus)

Effect of Dietary Conjugated Linoleic Acid on Liver Regeneration after a Partial Hepatectomy in Rats

Hirao, A., Yamasaki, M., Chujo, H., Koyanagi, N., Kanouchi, H., Yasuda, S., Matsuo, A., Nishida, E., Rikimaru, T., Tsujita, E., Shimada, M., Maehara, Y., Tachibana, H. & Yamada, K., 2 2004, : : Journal of Nutritional Science and Vitaminology. 50, 1, p. 9-12 4 p.

研究成果: ジャーナルへの寄稿記事

Conjugated Linoleic Acids
Liver Regeneration
Hepatectomy
Hepatocytes
Liver
3 引用 (Scopus)

Effect of repeated pressure treatment on breakdown of clumps of bacterial spores

Furukawa, S., Shimoda, M. & Hayakawa, I., 1 1 2004, : : Food Science and Technology Research. 10, 1, p. 10-12 3 p.

研究成果: ジャーナルへの寄稿記事

Bacterial Spores
bacterial spores
pressure treatment
Pressure
Therapeutics