Pureの文献数とScopusの被引用数に基づいて算出されます
1996 …2022

年別の研究成果

Pureに変更を加えた場合、すぐここに表示されます。

ネットワーク

Kobayashi Yoshichika

  • Kyushu University
  • Department of Agriculture
  • Department of Plant Resources
  • Department of Forestry
  • Graduate School of Agriculture

外部研究者

Qiu Xuchun

  • Kyushu University
  • Jiangsu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Agriculture
  • Laboratory of Food Process Engineering
  • Institute of Environmental Health and Ecological Security
  • Laboratory of Insect Genome Science
  • Jiangsu University
  • Jiangsu University
  • Suzhou University of Science and Technology

外部研究者

Tasmin Rumana

  • Kyushu University
  • Jagannath University
  • Faculty of Agriculture
  • Laboratory of Fisheries Environmental Science
  • Jagannath University
  • Department of Zoology
  • Department of Zoology (Fisheries Branch)
  • Laboratory of Insect Genome Science

外部研究者

Shibata Masaru

  • Nagaoka Natl. College of Technology
  • Kyushu University
  • Department of Materials Engineering
  • Department of Plant Resources
  • National Institute of Technology, Japan

外部研究者

Honjo Tsuneo

  • Kyushu University
  • Kagawa University
  • Laboratory of Marine Environmental Science
  • Faculty of Agriculture
  • Chemicals Evaluation and Research Institute, Japan
  • Mikimoto Hakata Pearl Culturing Co., Ltd.
  • Graduate School of Bioresource and Bioenvironmnetal Sciences
  • Seto Inland Sea Regional Research Center
  • Division of Marine Biological Chemistry
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Faculty of Agriculture
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Sericulture
  • Department of Bioscience and Biotechnology
  • Department of Bioscience
  • Laboratory of Fisheries Environmental Science
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Insect Genome Science
  • Department of Bioscience and Biotechnology
  • Laboratory of Marine Biochemistry
  • Div. of Bioresource/Bioenviron. Sci.
  • Division of Bioscience and Bioenvironmental Sciences
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Laboratory of Nutrition Chemistry
  • Div. Biorsrc. Bioenvironmental Sci.
  • Div. of Biorsrc./Bioenviron. Sci.
  • Department of Fisheries
  • Graduate School of Bioresource and Bioenviromental Sciences
  • Institute of Marine Biological Chemistry
  • Division of Bioresources Science

外部研究者

Matsubara Tadashi

  • Laboratory of Marine Environmental Science
  • Kyushu University
  • Saga Prefectural Ariake Fisheries Research and Development Center
  • Fisheries Research and Education Agency
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Fisheries Environmental Science
  • Department of Bioscience and Biotechnology
  • Laboratory of Insect Genome Science
  • National Research Institute of Fisheries and Enviroment of Inland Sea
  • Division of Marine Biological Chemistry
  • Laboratory of Sericulture
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Faculty of Agriculture
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering
  • Japan Fisheries Research and Education Agency

外部研究者

Khanam Mst Ruhina Margia

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者

Shimizu Motoyuki

  • Faculty of Agriculture
  • University of Tsukuba
  • Kyushu University
  • Meijo University
  • Laboratory of Sericulture
  • Graduate School of Life and Environmental Sciences
  • Department of Forest and Forest Products Sciences
  • Faculty of Agriculture
  • Division of Bioscience and Bioenvironmental Sciences
  • Department of Applied Biological Chemistry

外部研究者

Fukuda Shinji

  • Ghent University
  • Tokyo University of Agriculture and Technology
  • Kyushu University
  • Faculty of Agriculture
  • Department of Agro-environmental Science
  • Institute of Tropical Agriculture
  • Laboratory of Water Environment Engineering
  • Institute of Agriculture
  • Faculty of Bioscience Engineering
  • Department of Bioproduction Environmental Sciences
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Division of Environmental and Agricultural Engineering

外部研究者

Yamasaki Yasuhiro

  • Laboratory of Marine Environmental Science
  • Kyushu University
  • Nagasaki University
  • National Fisheries University
  • Division of Biochemistry
  • Division of Marine Biological Chemistry
  • Department of Fisheries
  • Department of Bioscience and Biotechnology
  • Laboratory of Insect Genome Science
  • Faculty of Agriculture
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering

外部研究者

Nakajima Yu

  • The University of Tokyo
  • Kyushu University
  • Department of Natural Environmental Studies
  • Laboratory of Fisheries Environmental Science
  • Laboratory of Insect Genome Science

外部研究者

Kato-Unoki Yoko

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Department of Bioscience and Biotechnology
  • Division of Bioscience and Biotechnology
  • Faculty of Agriculture
  • Laboratory of Marine Biochemistry

外部研究者

Sato Yusuke

  • Faculty and Graduate School of Agriculture
  • Utsunomiya University
  • Kyushu University
  • Department of Bio-Productive Science
  • Division of Marine Bioresources
  • Department of Applied Biological Chemistry
  • Division of Bioscience and Bioenvironmental Sciences
  • Department of Agrobiology and Bioresources
  • Department of Animal Science
  • Laboratory of Insect Genome Science
  • Laboratory of Reproductive Physiology and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Hygienic Chemistry

外部研究者

Hosain Md Zahangir

  • Kyushu University
  • Graduate School of Systems Life Sciences
  • Graduate School of Systems Life Sciences

外部研究者

Khalil Fatma

  • Beni-Suef University
  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Fisheries Environmental Science
  • Department of Hygiene
  • Department of Animal and Poultry Behavior and Management

外部研究者

Futamura Norihiro

  • Forestry and Forest Products Research Institute
  • Department of Molecular and Cell Biology

外部研究者

Shinya Masaru

  • Kyushu University
  • Department of Forestry

外部研究者

Noridomi Mari

  • Kyushu University
  • Department of Agriculture

外部研究者

Wang Pengcheng

  • Kyushu University

外部研究者

Chono Yoko

  • Kyushu University
  • Department of Biology
  • Department of Biology
  • Department of Biology

外部研究者

Yamada Taku

  • Kyushu University
  • Faculty of Agriculture

外部研究者

Takahashi Shunichi

  • Australian National University

外部研究者

Kuwahara Rie

  • Kyushu University
  • Faculty of Agriculture

外部研究者

Ogawa Ken'ichi

  • Japan Science and Technology Agency
  • Okayama (RIBS Okayama)

外部研究者

Shikanai Toshiharu

  • Kyushu University
  • Kyoto University
  • Graduate School of Agriculture
  • Aso Volcanological Laboratory
  • Department of Botany

外部研究者

Gunjikake Hiroaki

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Fisheries Environmental Science

外部研究者

Shimizu Hideyuki

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Nutrition Chemistry
  • Laboratory of Insect Pathology and Microbial Control
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Department of Plant Resources

外部研究者

Kaneko Kaoru

  • Kyushu University
  • Department of Agriculture

外部研究者

Mikota Takashi

  • Kyushu University
  • Dept. of Appl. Genet. and Pest Mgmt.

外部研究者

Kawazu Tetsu

  • Forestry Research Institute
  • Oji Paper Company Limited

外部研究者

Takami Tsuneaki

  • Kyushu University
  • Okayama University
  • Institute of Plant Science and Resources
  • Department of Plant Resources

外部研究者

Yahata Hisashi

  • Kyushu University
  • Nishi-Nippon Junior College
  • Department of Green Space Environment
  • Institute of Tropical Agriculture
  • Emeritus Department

外部研究者

Kinjo Yuriko

  • Kyushu University
  • Department of Agriculture

外部研究者

Mukai Koki

  • Kyushu University

外部研究者

Förster Britta

  • Australian National University

外部研究者

Kuroki Shu

  • Kyushu University
  • Department of Agriculture

外部研究者

Matsumoto Masayoshi

  • Okayama (RIBS Okayama)

外部研究者

Nakamura Shouta

  • Kyushu University
  • Department of Agriculture

外部研究者

Honda Masato

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Agriculture
  • Graduate School of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering
  • Laboratory of Insect Genome Science
  • Kanazawa University

外部研究者

Goto Hiroshi

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者

Nukata Atsushi

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Faculty of Agriculture

外部研究者

Kobayashi Hajime

  • Kyushu University
  • Shinshu University
  • Education and Research Center of Alpine Field Science
  • Department of Forestry
  • Laboratory of Sericulture

外部研究者

Shimada Hiroshi

  • Hiroshima University
  • Department of Mathematical and Life Sciences
  • Tokyo Institute of Technology
  • Department of Biological Sciences, Faculty of BioScience and Biotechnology

外部研究者

Honjo Ibuneo

  • Kyushu University
  • Kagawa University
  • Laboratory of Fisheries Environmental Science
  • Seto Inland Sea Regional Research Center

外部研究者

Kawaguchi Mayumi

  • Kyushu University
  • Saga Prefectural Genkai Fisheries Research and Development Center
  • Faculty of Agriculture
  • Laboratory of Insect Genome Science

外部研究者

Iwata N.

  • Kyushu University
  • Lant Breeding Lab.
  • Plant Breeding Laboratory
  • Laboratory of Sericulture
  • Division of Pharmaceutical Science
  • Faculty of Agriculture
  • Dept. of Appl. Genet. and Pest Mgmt.

外部研究者

Vladkova Radka

  • Bulgarian Academy of Sciences

外部研究者

Shirao Masayoshi

  • Kyushu University
  • Department of Agriculture

外部研究者

Badger Murray R.

  • Australian National University

外部研究者

Kodama Hiroaki

  • Chiba University
  • Kyushu University
  • Department of Biology
  • Department of Biology
  • Department of Bioresources Chemistry
  • Department of Biochemistry
  • Department of Bioproduction Science
  • Department of Biology
  • Graduate School of Horticulture
  • Department of Bioloqy

外部研究者

Okegawa Yuki

  • Kyushu University
  • Graduate School of Agriculture

外部研究者

Murakami Y.

  • Kyushu University
  • Department of Biology
  • Department of Biology

外部研究者