年別の研究成果
年別の研究成果
検索結果
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2022
Innovations in the Service Industry During the COVID-19 Pandemic: The Case of Japan
Hirogaki, M., 6月 24 2022, Handbook of Research on Digital Innovation and Networking in Post-COVID-19 Organizations. IGI Global, p. 344-353 10 p.研究成果: 書籍/レポート タイプへの寄稿 › 章
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2021
Willingness to Pay for Functional Foods in Europe and Asia: An Empirical Study in the UK and Japan
Hirogaki, M., 12月 1 2021, In: Micro and Macro Marketing. 30, 3, p. 593-614 22 p.研究成果: ジャーナルへの寄稿 › 学術誌 › 査読
1 被引用数 (Scopus) -
2019
Frequency of retail services, membership fees and real store shopping experience: Analysing consumer preferences
Hirogaki, M., 2019, In: International Journal of Business and Globalisation. 23, 3, p. 367-382 16 p.研究成果: ジャーナルへの寄稿 › 学術誌 › 査読
1 被引用数 (Scopus) -
2015
Key factors in successful online grocery retailing: Empirical evidence from Tokyo, Japan
Hirogaki, M., 9月 1 2015, In: International Journal of Entrepreneurship and Small Business. 26, 2, p. 139-153 15 p.研究成果: ジャーナルへの寄稿 › 学術誌 › 査読
3 被引用数 (Scopus) -
2007
The evolution of fresh produce supply chains: From spot markets to contracts
Maruyama, M. & Hirogaki, M., 9月 2007, In: International Review of Retail, Distribution and Consumer Research. 17, 4, p. 359-376 18 p.研究成果: ジャーナルへの寄稿 › 学術誌 › 査読
5 被引用数 (Scopus)