• 出典: Scopus
  • Pureの文献数とScopusの被引用数に基づいて算出されます
19982021

年別の研究成果

Pureに変更を加えた場合、すぐここに表示されます。

ネットワーク

Honjo Tsuneo

  • Kyushu University
  • Kagawa University
  • Laboratory of Marine Environmental Science
  • Faculty of Agriculture
  • Chemicals Evaluation and Research Institute, Japan
  • Mikimoto Hakata Pearl Culturing Co., Ltd.
  • Graduate School of Bioresource and Bioenvironmnetal Sciences
  • Seto Inland Sea Regional Research Center
  • Division of Marine Biological Chemistry
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Faculty of Agriculture
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Sericulture
  • Department of Bioscience and Biotechnology
  • Department of Bioscience
  • Laboratory of Fisheries Environmental Science
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Insect Genome Science
  • Department of Bioscience and Biotechnology
  • Laboratory of Marine Biochemistry
  • Div. of Bioresource/Bioenviron. Sci.
  • Division of Bioscience and Bioenvironmental Sciences
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Laboratory of Nutrition Chemistry
  • Div. Biorsrc. Bioenvironmental Sci.
  • Div. of Biorsrc./Bioenviron. Sci.
  • Department of Fisheries
  • Graduate School of Bioresource and Bioenviromental Sciences
  • Institute of Marine Biological Chemistry
  • Division of Bioresources Science

外部研究者: External person

Qiu Xuchun

  • Kyushu University
  • Jiangsu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Agriculture
  • Laboratory of Food Process Engineering
  • Institute of Environmental Health and Ecological Security
  • Laboratory of Insect Genome Science
  • Jiangsu University
  • Jiangsu University

外部研究者: External person

Yamasaki Yasuhiro

  • Laboratory of Marine Environmental Science
  • Kyushu University
  • Nagasaki University
  • National Fisheries University
  • Division of Biochemistry
  • Division of Marine Biological Chemistry
  • Department of Fisheries
  • Department of Bioscience and Biotechnology
  • Laboratory of Insect Genome Science
  • Faculty of Agriculture
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering

外部研究者: External person

Matsubara Tadashi

  • Laboratory of Marine Environmental Science
  • Kyushu University
  • Saga Prefectural Ariake Fisheries Research and Development Center
  • Fisheries Research and Education Agency
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Fisheries Environmental Science
  • Department of Bioscience and Biotechnology
  • Laboratory of Insect Genome Science
  • National Research Institute of Fisheries and Enviroment of Inland Sea
  • Division of Marine Biological Chemistry
  • Laboratory of Sericulture
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Faculty of Agriculture
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering
  • Fisheries Research Agency

外部研究者: External person

Shikata Tomoyuki

  • Laboratory of Marine Environmental Science
  • Graduate University for Advanced Studies
  • Kyushu University
  • School of Advanced Sciences
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Division of Marine Biological Chemistry
  • Department of Photoscience
  • Laboratory of Food Hygienic Chemistry
  • Division of Marine Biological Chemistry
  • Faculty of Agriculture
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering

外部研究者: External person

Nagasoe Sou

  • Fisheries Research Agency
  • Kyushu University
  • Laboratory of Marine Environmental Science
  • Harmful Algal Bloom Division
  • Fisheries Research Agency
  • Laboratory of Fisheries Environmental Science
  • Miyazu Station
  • Division of Marine Biological Chemistry
  • Division of Marine Biological Chemistry
  • Div. Biorsrc. Bioenvironmental Sci.
  • Department of Bioscience and Biotechnology
  • National Research Institute of Fisheries and Environment of Inlannd Sea
  • Harmful Algal Bloom Division

外部研究者: External person

Honda Masato

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Agriculture
  • Graduate School of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering
  • Laboratory of Insect Genome Science
  • Kanazawa University

外部研究者: External person

Nakayama Kei

  • Ehime University
  • City University of Hong Kong
  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Department of Bioscience
  • Center for Marine Envrn. Studies
  • Div. Biorsrc. Bioenvironmental Sci.
  • Center for Marine Environmental Studies
  • The Centre for Marine Environmental Research and Innovative Technology (MERIT)
  • Department of Hygiene
  • Department of Hygiene

外部研究者: External person

Satone Hina

  • Okayama University
  • Faculty of Agriculture
  • The University of Tokyo
  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Department of Applied Chemistry and Biotechnology
  • Laboratory of Sericulture
  • Laboratory of Marine Biochemistry
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Division of Bioscience and Bioenvironmental Sciences
  • Laboratory of Nutrition Chemistry
  • Faculty of Agriculture

外部研究者: External person

Kato-Unoki Yoko

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Department of Bioscience and Biotechnology
  • Division of Bioscience and Biotechnology
  • Faculty of Agriculture
  • Laboratory of Marine Biochemistry

外部研究者: External person

Takai Yuki

  • Laboratory of Food Process Engineering
  • Kyushu University

外部研究者: External person

Nassef Mohamed

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Laboratory of Sericulture
  • Department of Bioscience and Biotechnology
  • Faculty of Agriculture
  • Division of Bioscience and Bioenvironmental Sciences

外部研究者: External person

Inoue S.

  • Ehime University
  • Kyushu University
  • Horiba Ltd.
  • Graduate School of Bioresource and Bioenvironmnetal Sciences
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Faculty of Agriculture
  • Department of Bioscience
  • Horiba, Ltd.

外部研究者: External person

Chen Kun

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Jiangsu University
  • Institute of Environmental Health and Ecological Security

外部研究者: External person

Suzuki Nobuo

  • Kanazawa University
  • Kyushu University
  • Noto Marine Laboratory
  • Institute of Nature and Environmental Technology
  • Noto Marine Laboratory
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Hano Takeshi

  • Fisheries Research Agency
  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Sericulture
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Div. of Biorsrc./Bioenviron. Sci.
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Kitano T.

  • Kumamoto University
  • Kyushu University
  • Department of Materials and Life Science
  • Graduate Sch. of Sci. and Technology
  • Department of Life and Environmental Sciences
  • Laboratory of Marine Biochemistry
  • Grad. Sch. of Science and Technology
  • Department of Life Science
  • University of London

外部研究者: External person

Oba Yumi

  • Faculty of Agriculture
  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Laboratory of Sericulture
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Division of Bioscience and Bioenvironmental Sciences
  • Laboratory of Nutrition Chemistry
  • Faculty of Agriculture

外部研究者: External person

Tasmin Rumana

  • Kyushu University
  • Jagannath University
  • Faculty of Agriculture
  • Laboratory of Fisheries Environmental Science
  • Jagannath University
  • Department of Zoology
  • Department of Zoology (Fisheries Branch)
  • Laboratory of Insect Genome Science

外部研究者: External person

Undap Suzanne

  • Ministry of Health, Indonesia
  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Fisheries and Marine Sciences
  • Faculty of Agriculture

外部研究者: External person

Kinoshita Masato

  • Kyoto University
  • Graduate School of Agriculture
  • Division of Applied Biosciences
  • Graduate School of Agriculture
  • Graduate School of Agriculture
  • Department of Applied Biosciences

外部研究者: External person

Khalil Fatma

  • Beni-Suef University
  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Fisheries Environmental Science
  • Department of Hygiene
  • Department of Animal and Poultry Behavior and Management

外部研究者: External person

Gunjikake Hiroaki

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Sekiguchi Toshio

  • Suntory Ltd.
  • Kanazawa University
  • Kyushu University
  • Noto Marine Laboratory
  • Institute of Nature and Environmental Technology
  • Suntory Foundation for Life Sciences
  • Noto Marine Laboratory
  • Laboratory of Food Process Engineering

外部研究者: External person

Matsuyama Yukihiko

  • Fisheries Research Agency
  • Department of Bioscience and Biotechnology
  • Aquatic Biomonitoring and Environmental Laboratory
  • Harmful Algal Bloom Division

外部研究者: External person

Jenkinson Ian R.

  • Agence de Conseil et de Recherche Océanographiques
  • Agence de Conseil et de Recherche Oceaaáanographiques

外部研究者: External person

Xu Hai

  • Laboratory of Fisheries Environmental Science
  • School of Environment and Safety Engineering
  • Jiangsu University
  • Kyushu University

外部研究者: External person

Miki Shizuho

  • Kyushu University

外部研究者: External person

Seki Masanori

  • Chemicals Evaluation and Research Institute, Japan
  • Chemicals Evaluation and Research Institute
  • Kurume Research Laboratory
  • Department of Bioscience and Biotechnology
  • Kyushu University
  • Chemicals Evaluation and Research Institute (CERI)
  • Chemicals Evaluation and Research Institute

外部研究者: External person

Khanam Mst Ruhina Margia

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Kim Sang Gyoon

  • Kyushu University
  • SEIKO Electric Co., Ltd.
  • Seiko Electric Co., Ltd
  • Faculty of Agriculture
  • Department of Bioscience and Biotechnology
  • Bio Monitoring Group
  • Biomonitoring Group
  • Department of Bioscience and Biotechnology
  • Laboratory of Sericulture
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Liu Hongbo

  • Chinese Academy of Fishery Sciences
  • Key Laboratory of Ecological Environment and Resources of Inland Fisheries
  • Key Laboratory of Fishery Ecological Environment Assessment and Resource Conservation in Middle and Lower Reaches of the Yangtze River
  • Laboratory of Insect Genome Science
  • Kyushu University

外部研究者: External person

Etoh Takuya

  • Fukuoka Fisheries and Marine Technology Research Center

外部研究者: External person

Hayakawa Kazuichi

  • Kanazawa University
  • Institute of Medical
  • Faculty of Pharmaceutical Sciences
  • Institute of Nature and Environmental Technology
  • Graduate School of Natural Science and Technology
  • Noto Marine Laboratory
  • Department of Bioscience and Biotechnology
  • Kyushu University
  • Laboratory of Food Process Engineering
  • Low Level Radioactivity Lab

外部研究者: External person

Tanoue Wataru

  • Kyushu University
  • Laboratory of Food Process Engineering
  • Division of Bioresources and Bioenvironmental Sciences

外部研究者: External person

Wu Min

  • Jiangsu University
  • Institute of Environmental Health and Ecological Security

外部研究者: External person

Hattori Atsuhiko

  • Tokyo Medical and Dental University
  • Kyushu University
  • Department of Biology
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering
  • Laboratory of Fisheries Environmental Science
  • College of Liberal Arts and Sciences

外部研究者: External person

Oh Seok Jin

  • Pukyong National University
  • Kyushu University
  • Korea Inter-University
  • Faculty of Agriculture
  • Department of Bioscience and Biotechnology
  • Department of Oceanography
  • Department of Bioscience and Biotechnology
  • Korea Inter-University
  • Laboratory of Nutrition Chemistry
  • Institute of Ocean Science
  • Department of Bioscience and Biotechnology
  • Aquatic Biomonitoring and Environmental Laboratory
  • Faculty of Agriculture

外部研究者: External person

Inoue Naohide

  • National Center for Geriatrics and Gerontology
  • Kyushu University
  • Department of Neurology
  • Department of Hygiene
  • Dept. of Forensic Pathol. and Sci.
  • Department of Hygiene
  • Japan Science and Technology Agency
  • Research Area CREST
  • Department of Surgery and Science
  • Environment Hlth./Soc.-Med. Sciences
  • Department of Surgery and Science
  • Res. U. Nursing Caring Sci./Psychol.
  • Dept. of Forensic Pathol. and Sci.
  • Kyushu University
  • Asaki Hospital

外部研究者: External person

Chen Chen

  • Jiangsu University
  • Institute of Environmental Health and Ecological Security

外部研究者: External person

Ogata Rika

  • Kyushu University
  • Japan Science and Technology Agency

外部研究者: External person

Yang Jian

  • Chinese Academy of Fishery Sciences
  • Nanjing Agricultural University
  • Key Laboratory of Ecological Environment and Resources of Inland Fisheries
  • Wuxi Fisheries College
  • Key Laboratory of Fishery Ecological Environment Assessment and Resource Conservation in Middle and Lower Reaches of the Yangtze River
  • Laboratory of Insect Genome Science
  • Kyushu University

外部研究者: External person

Fukuda Shinji

  • Ghent University
  • Tokyo University of Agriculture and Technology
  • Kyushu University
  • Faculty of Agriculture
  • Department of Agro-environmental Science
  • Institute of Tropical Agriculture
  • Laboratory of Water Environment Engineering
  • Institute of Agriculture
  • Faculty of Bioscience Engineering
  • Department of Bioproduction Environmental Sciences
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Division of Environmental and Agricultural Engineering

外部研究者: External person

Matsui Sigeaki

  • Fukuoka Fisheries and Marine Technology Research Center

外部研究者: External person

Hashiguchi Yasuyuki

  • Osaka Medical College
  • The University of Tokyo
  • Kyushu University
  • Department of Biology
  • Division of Molecular Marine Biology
  • Department of Biology

外部研究者: External person

Yamaguchi Kenichi

  • Nagasaki University
  • Kyushu University
  • Division of Biochemistry
  • Department of Fisheries
  • Lab. of Protein Chem./Engineering

外部研究者: External person

Omura M.

  • Japan Science and Technology Agency
  • Kyushu University
  • Department of Hygiene
  • Department of Hygiene
  • Environment Hlth./Soc.-Med. Sciences
  • Research Area CREST
  • Department of Surgery and Science
  • Environment Hlth./Soc.-Med. Sciences
  • Department of Surgery and Science
  • Kyushu University

外部研究者: External person

Nakajima Yu

  • The University of Tokyo
  • Kyushu University
  • Department of Natural Environmental Studies
  • Laboratory of Fisheries Environmental Science
  • Laboratory of Insect Genome Science

外部研究者: External person

Nukata Atsushi

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Faculty of Agriculture

外部研究者: External person

Kawaguchi Mayumi

  • Kyushu University
  • Saga Prefectural Genkai Fisheries Research and Development Center
  • Faculty of Agriculture
  • Laboratory of Insect Genome Science

外部研究者: External person

Imada N.

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Department of Fisheries
  • Department of Bioscience
  • Faculty of Agriculture
  • Laboratory of Marine Biochemistry
  • Laboratory of Sericulture
  • Div. of Bioresource/Bioenviron. Sci.
  • Div. of Biorsrc./Bioenviron. Sci.
  • Div. Biorsrc. Bioenvironmental Sci.
  • Division of Bioresources Science

外部研究者: External person

Aou Shuji

  • National Institutes of Natural Sciences
  • Japan Science and Technology Agency
  • Kyushu Institute of Technology
  • Kyushu University
  • National Institutes of Natural Sciences - National Institute for Physiological Sciences
  • Department of Physiology
  • Dept. of Biochem. Eng. and Science
  • Department of Brain Science and Engineering
  • Dept. of Physiology
  • Department of Integrative Physiology
  • Department of Biological Control Systems
  • Deptartment of Human Intelligence Systems
  • Department of Integrative Physiology
  • Department of Hygiene
  • Department of Hygiene

外部研究者: External person

Yoshikawa S.

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Division of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering

外部研究者: External person

Oda Tatsuya

  • Nagasaki University
  • Division of Biochemistry
  • Department of Fisheries

外部研究者: External person

Kim Dae Il

  • Chonnam National University
  • Kyushu University
  • Division of Maritime Environment Conservation
  • Ocean Environmental System Program
  • Department of Ocean Environment System Program
  • Div. Biorsrc. Bioenvironmental Sci.

外部研究者: External person

Tanaka M.

  • National Institutes of Natural Sciences
  • Graduate University for Advanced Studies
  • Hokkaido University
  • National Institutes of Natural Sciences - National Institute for Basic Biology
  • Laboratory of Reproductive Biology
  • Laboratory of Molecular Genetics for Reproduction
  • Laboratory of Reproductive Biology
  • Division of Biological Sciences
  • Division of Biological Science
  • Nagoya University

外部研究者: External person

Inoue Yoshiyuki

  • Kyushu University
  • Department of Bioscience and Biotechnology

外部研究者: External person

Mizoguchi Naohiro

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Laboratory of Food Process Engineering

外部研究者: External person

Hamaguchi Masami

  • Fisheries Research Agency

外部研究者: External person

Zou Yanan

  • Nagasaki University
  • Division of Biochemistry

外部研究者: External person

Enoki Shintaro

  • Kyushu University

外部研究者: External person

Chen Xiubao

  • Chinese Academy of Fishery Sciences
  • Nanjing Agricultural University
  • Key Laboratory of Ecological Environment and Resources of Inland Fisheries
  • Wuxi Fisheries College
  • Key Laboratory of Fishery Ecological Environment Assessment and Resource Conservation in Middle and Lower Reaches of the Yangtze River

外部研究者: External person

Nagai Kiyohito

  • K. Mikimoto and Co. Ltd.
  • Mikimoto Pearl Research Laboratory
  • Pearl Res. Lab.

外部研究者: External person

Ando Hironori

  • Kyushu University
  • Niigata University
  • Faculty of Science
  • Sado Marine Biological Station
  • Lab. Adv. Anim. Mar. Bioresources

外部研究者: External person

Ohmichi Y.

  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Sei Naomi

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Sericulture

外部研究者: External person

Yokota Yoshiko

  • Kyushu University
  • Laboratory of Marine Biochemistry
  • Laboratory of Sericulture
  • Department of Fisheries
  • Division of Reproductive Biology
  • Division of Reproductive Biology

外部研究者: External person

Muta Akemi

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Agriculture

外部研究者: External person

Liu Yangqing

  • Kyushu University

外部研究者: External person

Teramoto Ayano

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Jiangsu University
  • Institute of Environmental Health and Ecological Security

外部研究者: External person

Usuki Hironori

  • Fisheries Research Agency

外部研究者: External person

Iwasaki Naoto

  • Laboratory of Fisheries Environmental Science
  • Kyushu University

外部研究者: External person

Ogawa Hijiri

  • Kyushu University

外部研究者: External person

Hirose M.

  • High Energy Accelerator Research Organization, Tsukuba
  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Munehara Hiroyuki

  • Hokkaido University
  • Usujiri Fisheries Laboratory
  • Field Science Center for Northern Biosphere
  • Usujiri Fisheries Station

外部研究者: External person

Akahoshi Eriko

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Graduate School of Bioresources and Bioenvironmental Sciences

外部研究者: External person

Inoue Yoshiyuki

  • Kyushu University
  • Chemicals Evaluation and Research Institute, Japan
  • Chemical Biotesting Center
  • Chemicals Evaluation and Research Institute

外部研究者: External person

Moroishi Junya

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Laboratory of Sericulture
  • SEIKO Electric Co., Ltd.
  • Division of Bioresources and Bioenvironmental Sciences

外部研究者: External person

Sunobe Tomoki

  • Tokyo University of Marine Science and Technology
  • Field Center

外部研究者: External person

Wakamatsu Yuko

  • Nagoya University
  • Laboratory of Freshwater Fish Stocks
  • Bioscience and Biotechnology Center
  • Graduate School of Science

外部研究者: External person

Go Jyoji

  • Kyushu University
  • K. Mikimoto and Co. Ltd.
  • Mikimoto Pearl Research Laboratory
  • Pearl Res. Lab.
  • Laboratory of Sericulture
  • Department of Fisheries

外部研究者: External person

Shimizu Motoyuki

  • Faculty of Agriculture
  • University of Tsukuba
  • Kyushu University
  • Meijo University
  • Laboratory of Sericulture
  • Graduate School of Life and Environmental Sciences
  • Department of Forest and Forest Products Sciences
  • Faculty of Agriculture
  • Division of Bioscience and Bioenvironmental Sciences
  • Department of Applied Biological Chemistry

外部研究者: External person

Tameishi Masayuki

  • Kyushu University
  • Laboratory of Marine Environmental Science
  • Division of Marine Biological Chemistry
  • Department of Bioscience and Biotechnology

外部研究者: External person

Matsunaga Satoshi

  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Akasaka Taiki

  • Kyushu University
  • Faculty of Agriculture
  • Laboratory of Food Chemistry
  • Faculty of Agriculture
  • Center for Advanced Instrumental and Educational Supports
  • Laboratory of Biochemistry
  • Department of Bioscience and Biotechnology
  • Department of Applied Biological Chemistry
  • Laboratory of Food Process Engineering
  • Division of Applied Biological Chemistry

外部研究者: External person

Nirmala Kukuh

  • Institut Pertanian Bogor
  • Kyushu University
  • Faculty of Fisheries
  • Laboratory of Sericulture
  • Faculty of Fisheries and Marine Science
  • Department of Fishery

外部研究者: External person

Uchida T.

  • Fisheries Research Agency
  • Coastal Fisheries and Aquaculture Division, National Research Institute of Aquaculture

外部研究者: External person

Kai Norihisa

  • National Fisheries University
  • Dept. of Food Science and Technology

外部研究者: External person

Mishima Hiroyuki

  • Kochi Gakuen College
  • Department of Human Life Sciences
  • Department of Medical Hygiene
  • Laboratory of Food Process Engineering
  • Kyushu University
  • Tsurumi University

外部研究者: External person

Yokota Hirofumi

  • Chemicals Evaluation and Research Institute
  • Chemicals Evaluation and Research Institute, Japan
  • Chemicals Evaluation and Research Institute
  • Kurume Laboratory
  • Chemical Assessment Center
  • Kurume Research Laboratory
  • Kurume Laboratory
  • Chemicals Evaluation and Research Institute

外部研究者: External person

Sato-Okoshi Waka

  • Tohoku University
  • Faculty of Agriculture
  • Laboratory of Biological Oceanography

外部研究者: External person

Takamura Takumi

  • Chemicals Evaluation and Research Institute
  • Kyushu University

外部研究者: External person

Tabuchi Yoshiaki

  • University of Toyama
  • Kyushu University
  • Division of Molecular Genetics Research
  • Laboratory of Fisheries Environmental Science
  • Life Science Research Center

外部研究者: External person

Matsumoto Shuhei

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Faculty of Agriculture

外部研究者: External person

Nagano Yosuke

  • Kyushu University

外部研究者: External person

Hanamura Yukio

  • Fisheries Research Agency

外部研究者: External person

Ozato Kenjiro

  • Nagoya University
  • Laboratory of Freshwater Fish Stocks
  • Graduate School of Science

外部研究者: External person

Nagafuchi Ken

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology

外部研究者: External person

Sato Yusuke

  • Faculty and Graduate School of Agriculture
  • Utsunomiya University
  • Kyushu University
  • Department of Bio-Productive Science
  • Division of Marine Bioresources
  • Department of Applied Biological Chemistry
  • Division of Bioscience and Bioenvironmental Sciences
  • Department of Agrobiology and Bioresources
  • Department of Animal Science
  • Laboratory of Insect Genome Science
  • Laboratory of Reproductive Physiology and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Hygienic Chemistry

外部研究者: External person

Tsuruda Yukinari

  • Kyushu University
  • Department of Bioscience and Biotechnology
  • Dept. Anim. and Mar. Biorsrc. Sci.
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Division of Bioresources and Bioenvironmental Sciences
  • Div. of Bioresource/Bioenviron. Sci.
  • Laboratory of Sericulture
  • Department of Forest Environmental Sciences
  • Division of Bioresources Science

外部研究者: External person

Takeda Satoshi

  • Tohoku University
  • Research center for Marine Biology

外部研究者: External person

Imoto Hisaya

  • Okinawa Shogaku Junior High School

外部研究者: External person

Uno Seiichi

  • Kagoshima University
  • Faculty of Fisheries

外部研究者: External person

Tawaratsumita Takahiko

  • Kyushu University
  • Division of Bioscience and Bioenvironmental Sciences

外部研究者: External person

Oishi Kyoko

  • Kyushu University
  • Department of Civil Engineering

外部研究者: External person

Tatsumi Kaori

  • RIKEN
  • Phyloinformatics Unit

外部研究者: External person

Wada Shigehito

  • University of Toyama
  • Department of Oral and Maxillofacial Surgery
  • Department of Oral and Maxillofacial Surgery
  • Department of Bioscience and Biotechnology
  • Kyushu University
  • Laboratory of Food Process Engineering

外部研究者: External person

Sekiguchi Toshio

  • Kanazawa University
  • Kyushu University

外部研究者: External person

Xu Hai

  • Jiangsu University
  • Kyushu University

外部研究者: External person

Srivastav Ajai K.

  • Deen Dayal Upadhyay Gorakhpur University India
  • Department of Zoology
  • Department of Zoology
  • Department of Bioscience and Biotechnology
  • Kyushu University
  • Laboratory of Food Process Engineering

外部研究者: External person

Akasaka Aimi

  • Chemicals Evaluation and Research Institute

外部研究者: External person

Waseda Mami

  • Kyushu University

外部研究者: External person

Mori Y.

  • Faculty of Agriculture
  • Kyushu University

外部研究者: External person

Sato Masayuki

  • Kanazawa University
  • Noto Marine Laboratory

外部研究者: External person

Endo Masato

  • Tokyo University of Marine Science and Technology
  • Department of Marine Biosciences
  • Department of Bioscience and Biotechnology
  • Department of Marine Biosciences
  • Kyushu University
  • Department of Marine Biosciences

外部研究者: External person

Tatsuke Tsuneyuki

  • Kyushu University
  • Laboratory of Insect Genome Science
  • Laboratory of Insect Genome Science
  • Laboratory of Silkworm Sciences
  • Graduate School of Bioresource and Bioenvironmental Sciences
  • Faculty of Agriculture

外部研究者: External person

Matsut Shigeaki

  • Kyushu University
  • Fukuoka Fisheries and Marine Technology Research Center
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Toriba Akira

  • Kanazawa University
  • Institute of Medical
  • Faculty of Pharmaceutical Sciences

外部研究者: External person

Fukae Nobuyoshi

  • Fukuoka City Government

外部研究者: External person

Yokoyama Hisashi

  • Kyoto University
  • Field Science Education and Research Center

外部研究者: External person

Sasayama Yuichi

  • Kanazawa University
  • Noto Marine Laboratory

外部研究者: External person

Li Ming

  • Jiangsu University

外部研究者: External person

Nassar Hossam F.

  • National Research Center
  • Environmental Research Division

外部研究者: External person

Kitani Yoichlro

  • Laboratory of Fisheries Environmental Science
  • Noto Marine Laboratory
  • Kanazawa University
  • Kyushu University

外部研究者: External person

Takaku Hiroshi

  • Marine Ecology Research Institute
  • Kyushu University

外部研究者: External person

Yoshitake Shuhei

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Yoshida Yukifumi

  • Saga Prefectural Genkai Fisheries Research and Development Center
  • Kyushu University
  • Laboratory of Insect Genome Science

外部研究者: External person

Saovany Souvannasing

  • Kyushu University

外部研究者: External person

Kase Yoichi

  • Kanazawa University
  • Kyushu University

外部研究者: External person

Yang Han Soeb

  • Pukyong National University
  • Korea Inter-University
  • Institute of Ocean Science
  • Department of Bioscience and Biotechnology
  • Aquatic Biomonitoring and Environmental Laboratory
  • Department of Oceanography

外部研究者: External person

Jiang Tao

  • Nanjing Agricultural University
  • Laboratory of Insect Genome Science
  • Wuxi Fisheries College
  • Kyushu University

外部研究者: External person

Nakano Masaki

  • Tokyo Medical and Dental University
  • Kyushu University
  • Department of Biology
  • Laboratory of Food Process Engineering
  • College of Liberal Arts and Sciences

外部研究者: External person

Abo-Ghanema Ismail

  • Damanhour University
  • Department of Physiology

外部研究者: External person

Komatsu S.

  • Kyushu University
  • Laboratory of Food Process Engineering

外部研究者: External person

Hai Dao M.

  • Can Tho University
  • Kyushu University

外部研究者: External person

Shiraishi M.

  • Kyushu University
  • Laboratory of Food Process Engineering

外部研究者: External person

Yamada Taku

  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Kadokami Kiwao

  • The University of Kitakyushu
  • Institute of Environmental Science and Technology

外部研究者: External person

Ichiki Satoko

  • Kyushu University
  • Division of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Department of Bioscience and Biotechnology
  • Laboratory of Food Process Engineering

外部研究者: External person

Furuta Tomohisa

  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Maruyama Yusuke

  • Tokyo Medical and Dental University
  • Kyushu University
  • Department of Biology
  • Laboratory of Food Process Engineering
  • College of Liberal Arts and Sciences

外部研究者: External person

Wada Toshihiro

  • Fukushima University
  • Institute of Environmental Radioactivity

外部研究者: External person

Araki Takuya

  • Ehime University
  • Kyushu University
  • Kochi University
  • Laboratory of Applied Meteorology
  • Laboratory of Plant Production Physiology
  • Faculty of Agriculture
  • Graduate School of Bioresource
  • Laboratory of Sericulture
  • Department of Bioproduction Environmental Sciences
  • Department of Plant Resources
  • Biotron Institute
  • Faculty of Agriculture
  • Faculty of Agriculture
  • Laboratory of Animal Science
  • Department of Plant Resources
  • Laboratory of Insect Genome Science

外部研究者: External person

Arakawa Osamu

  • Nagasaki University
  • Graduate School of Fisheries and Environmental Sciences
  • Faculty of Fisheries

外部研究者: External person

Shibata Hisashi

  • Kyushu University
  • Department of Bioscience and Biotechnology

外部研究者: External person

Abdel-Gawad Fagr Kh

  • National Research Center
  • Environmental Research Division

外部研究者: External person

Handoh Itsuki C.

  • National Institutes for the Humanities, Research Institute for Humanity and Nature
  • Ehime University
  • Futurability Initiatives

外部研究者: External person

Su Yanping

  • Chinese Academy of Fishery Sciences
  • Key Laboratory of Fishery Ecological Environment Assessment and Resource Conservation in Middle and Lower Reaches of the Yangtze River
  • Key Laboratory of Ecological Environment and Resources of Inland Fisheries

外部研究者: External person

Ikari Takahiro

  • Kyushu University
  • Kanazawa University
  • Laboratory of Fisheries Environmental Science
  • Noto Marine Laboratory
  • Noto Marine Laboratory

外部研究者: External person

Chairil Abrianna Elke

  • Kyushu University

外部研究者: External person

Lee Richard

  • Skidway Institute of Oceanography
  • Skidaway Institute of Oceanography

外部研究者: External person

Koyama Jiro

  • Kagoshima University
  • Faculty of Fisheries
  • Fisheries Research Agency

外部研究者: External person

Kuwahara Rie

  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Thi Lam Tra H.

  • Hanoi University
  • Faculty of Land Resource and Environment
  • Hanoi University
  • Vietnamese Academy of Science and Technology
  • Faculty of Land Resources and Environment

外部研究者: External person

Rompas Rizald Max

  • Ministry of Health, Indonesia
  • Kyushu University
  • Sam Ratulangi University
  • Faculty of Fisheries
  • Faculty of Fisheries and Marine Sciences
  • Faculty of Agriculture
  • Faculty Of Fisheries

外部研究者: External person

Tawaratsumida Takahiko

  • Faculty of Agriculture
  • Laboratory of Nutrition Chemistry

外部研究者: External person

Nguyen Hai D.

  • Hanoi University
  • Center for Sustainable Agriculture Research and Development
  • Hanoi University
  • Vietnamese Academy of Science and Technology

外部研究者: External person

Kambegawa A.

  • Kambegawa Laboratory
  • Kyushu University
  • Kambegawa Laboratory
  • Laboratory of Fisheries Environmental Science
  • Kambegawa Laboratory

外部研究者: External person

Makino Fumiya

  • Kanazawa University
  • Faculty of Pharmaceutical Sciences

外部研究者: External person

Nomichi Sayaka

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Miki Shizuho

  • Laboratory of Sericulture
  • Kyushu University
  • Laboratory of Food Process Engineering
  • Faculty of Agriculture
  • Department of Bioscience and Biotechnology
  • Fisheries Research Agency

外部研究者: External person

Mochizuki Toshitaka

  • Kawaku Co. Ltd.

外部研究者: External person

Mishima Noriko

  • Nagoya University
  • Laboratory of Freshwater Fish Stocks

外部研究者: External person

Osihma Yuji

  • Kyushu University

外部研究者: External person

Bassem Samah M.

  • National Research Center
  • Environmental Research Division

外部研究者: External person

Segawa Susumu

  • Tokyo University of Marine Science and Technology
  • Laboratory of Marine Biology

外部研究者: External person

Kawaguchi Atsushi

  • Kurume University
  • Biostatistics Center
  • Saga University
  • Clinical Research Center
  • Center for Comprehensive Community Medicine

外部研究者: External person

Ding Yuling

  • Jiangsu University
  • Kyushu University

外部研究者: External person

Van Cuong Ph

  • Hanoi University
  • Faculty of Agronomy
  • Hanoi University
  • Vietnamese Academy of Science and Technology
  • Faculty of Agronomy

外部研究者: External person

Takai Yuki

  • Kyushu University

外部研究者: External person

Toda S.

  • Fisheries Research Agency
  • Farming Systems Division

外部研究者: External person

Shimazaki Akinari

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Xu Xinning

  • Kyushu University

外部研究者: External person

Assas Mona

  • Kafrelsheikh University
  • Kyushu University

外部研究者: External person

Urata Makoto

  • Kanazawa University
  • Institute of Noto SATOUMI Education and Studies
  • Noto Marine Laboratory

外部研究者: External person

Rumampuk Natalie D.

  • Ministry of Health, Indonesia
  • Faculty of Fisheries and Marine Sciences
  • Faculty of Agriculture
  • Kyushu University

外部研究者: External person

Honjo Tsuneo

  • Kyushu University

外部研究者: External person

Koga Saori

  • Central Research Institute

外部研究者: External person

Sasayama Yuichi

  • Laboratory of Fisheries Environmental Science
  • Noto Marine Laboratory
  • Kanazawa University
  • Kyushu University
  • Noto Marine Laboratory

外部研究者: External person

Goto Hiroshi

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Momoshima Noriyuki

  • Kyushu University
  • Faculty of Science
  • Radioisotope Center
  • Central Institute of Radioisotope Sciences and Safety
  • Department of Chemistry
  • Faculty of Medical Sciences
  • Department of Chemistry
  • Faculty of Science
  • Kyushu Environmental Evaluation Association

外部研究者: External person

Lu Yijiang

  • Jiangsu University
  • Institute of Environmental Health and Ecological Security

外部研究者: External person

Kobayashi Kunio

  • Chemicals Evaluation and Research Institute
  • Kyushu University

外部研究者: External person

Basti Leila

  • Tokyo University of Marine Science and Technology
  • Laboratory of Marine Biology

外部研究者: External person

Kawamura Yoshio

  • Kyushu University
  • Saga Pref. Ariake Fish. R. D. Ctr.
  • Laboratory of Insect Genome Science

外部研究者: External person

Margia Khanam Mst Ruhina

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Tatsuno Ryohei

  • National Fisheries University
  • Dept. of Food Science and Technology

外部研究者: External person

Viet Cuong H.

  • Hanoi University
  • Faculty of Agronomy
  • Hanoi University
  • Vietnamese Academy of Science and Technology
  • Faculty of Agronomy

外部研究者: External person

Nakamura Aiko

  • Kyushu University
  • Graduate School of Bioresources and Bioenvironmental Sciences

外部研究者: External person

Mouri Kentaro

  • Kyushu University
  • Laboratory of Insect Genome Science

外部研究者: External person

Kimura Takeshi

  • ENJEC CO., Ltd.

外部研究者: External person

Honjo Ibuneo

  • Kyushu University
  • Kagawa University
  • Laboratory of Fisheries Environmental Science
  • Seto Inland Sea Regional Research Center

外部研究者: External person

Kannan Kurunthachalam

  • Wadsworth Center for Laboratories and Research
  • SUNY Albany
  • Wadsworth Center
  • New York State Department of Health

外部研究者: External person

Kuraku Shigehiro

  • RIKEN
  • University of Konstanz
  • Phyloinformatics Unit
  • Department of Biology
  • Laboratory for Phyloinformatics

外部研究者: External person

Hori Tsuguhide

  • Fukuoka Institute of Health and Environmental Sciences
  • Kyushu University
  • Department of Health Science
  • Department of Dermatology
  • Department of Dermatology

外部研究者: External person

Makita Y.

  • Department of Hygiene
  • Kyushu University
  • Department of Surgery and Science
  • Department of Hygiene
  • Kyushu University

外部研究者: External person

Hosain Md Zahangir

  • Kyushu University
  • Graduate School of Systems Life Sciences
  • Graduate School of Systems Life Sciences

外部研究者: External person

Wu Xiangyang

  • Jiangsu University

外部研究者: External person

Yachiguchi Koji

  • Kanazawa University
  • Noto Marine Center
  • Noto Marine Laboratory
  • Noto Marine Laboratory
  • Department of Bioscience and Biotechnology
  • Kyushu University

外部研究者: External person

Kuno Katsutoshi

  • Saga Prefectural Government
  • Kyushu University
  • Fisheries Division
  • Laboratory of Insect Genome Science

外部研究者: External person

Xu Hai

  • Kyushu University
  • Jiangsu University
  • Laboratory of Fisheries Environmental Science
  • School of Environment and Safety Engineering

外部研究者: External person

Yamauchi Akira

  • Kyushu University

外部研究者: External person

Shen Xinqiang

  • Chinese Academy of Fishery Sciences
  • East China Sea Fishery Research Institute
  • Laboratory of Insect Genome Science
  • Kyushu University

外部研究者: External person

Yamaguchi Mineo

  • Fisheries Research Agency
  • Harmful Algal Bloom Division

外部研究者: External person

Ogiso Shouzo

  • Kanazawa University
  • Kyushu University
  • Noto Marine Laboratory
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Takeshi Hano

  • Kyushu University
  • Faculty of Agriculture

外部研究者: External person

Takahashi Eriko

  • Faculty of Agriculture
  • Laboratory of Nutrition Chemistry

外部研究者: External person

Imoto Hisaya

  • Kyushu University
  • Fishery Research Laboratory
  • Okinawa Shogaku Junior High School

外部研究者: External person

Asakawa Makio

  • Kumamoto University
  • Laboratory of Food Science

外部研究者: External person

Jiang Z.

  • Nagasaki University

外部研究者: External person

Honda Masato

  • Kyushu University
  • Graduate School of Bioresources and Bioenvironmental Sciences
  • Laboratory of Food Process Engineering
  • Faculty of Agriculture
  • Laboratory of Insect Genome Science

外部研究者: External person

Ikeda Koichi

  • Nagasaki University
  • Division of System Science

外部研究者: External person

Nonaka Shohei

  • Kyushu University
  • Laboratory of Fisheries Environmental Science
  • Faculty of Agriculture

外部研究者: External person

Tang Ning

  • Faculty of Pharmaceutical Sciences
  • Kanazawa University

外部研究者: External person

Hong Chun Sang

  • Hankuk University of Foreign Studies
  • Research and Business Foundation

外部研究者: External person

Tsutsumi Yuki

  • Kyushu University
  • Laboratory of Fisheries Environmental Science

外部研究者: External person

Dong-Sun K. I M

  • Pukyong National University
  • Kyushu University
  • Faculty of Agriculture
  • Research Center for Ocean Industrial Development (RCOID)

外部研究者: External person

Quang Huy T.

  • Faculty of Land Resource and Environment
  • Hanoi University
  • Hanoi University
  • Vietnamese Academy of Science and Technology
  • Faculty of Land Resources and Environment

外部研究者: External person

Yakata Naoaki

  • Chemicals Evaluation and Research Institute

外部研究者: External person

Yanagawa Takashi

  • Kurume University
  • Biostatistics Center
  • Institute of Biostatistics

外部研究者: External person