Calories versus protein in onset of renal disease in NZB x NZW mice

B. C. Johnson, A. Gajjar, C. Kubo, R. A. Good

研究成果: Contribution to journalArticle査読

30 被引用数 (Scopus)

抄録

Autoimmunity-prone (NZB x NZW)F1 (B/W) female mice are used as a model of human lupus erythematosus. When full-fed, these mice die of glomerulonephritis between 7 and 11 (average 9) months of age. When food intake is restricted to 60% of calories, the onset of this disease is delayed and the mice live greatly prolonged lives free of disease. Since high protein intake is commonly associated with acceleration of kidney damage in humans and experimental animals, the current experiments were designed to employ diets in which protein concentration was as high as possible. The observations demonstrate clearly that with this model of autoimmune disease total calorie intake (from whatever source) exerts an overriding influence on life span. A higher calorie intake leads to early death and restricted-calorie intake leads to an increased life span. When B/W mice are full-fed, with respect to calories, feeding diets of greatly differing protein composition did not influence life span significantly. By contrast, calorie restriction of diets, even of very high protein content or of lower protein content, greatly prolonged life of B/W mice. Even with exceedingly high protein intake (>83% of the calories) it is not protein per se but the total calorie intake that exerts the greatest influence that determines length of life in mice of this autoimmunity- and glomerulonephritis-prone strain.

本文言語英語
ページ(範囲)5659-5662
ページ数4
ジャーナルProceedings of the National Academy of Sciences of the United States of America
83
15
DOI
出版ステータス出版済み - 1986
外部発表はい

All Science Journal Classification (ASJC) codes

  • General

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