Clinical research on improvement of glucose metabolic marker level by coffee drinking - Validity of saliva caffeine concentration measurement

Tomoko Okada, Daisuke Kobayashi, Suminori Kono, Takao Shimazoe

研究成果: Contribution to journalReview article査読

1 被引用数 (Scopus)

抄録

We measured both serum and saliva caffeine concentration using HPLC and assessed the correlation between them in volunteers with mild obesity. Significant correlation was shown between saliva and serum caffeine concentration. It may be necessary to measure caffeine metabolite concentration because its metabolites may also have an improving effect of glucose metabolism. In summary, we found that saliva caffeine concentration measurement was useful to assess caffeine intake level. Moreover, it will be helpful to know whether caffeine has an improving effect of glucose metabolism.

本文言語英語
ページ(範囲)713-715
ページ数3
ジャーナルYakugaku Zasshi
130
5
DOI
出版ステータス出版済み - 5 2010

All Science Journal Classification (ASJC) codes

  • 薬理学
  • 薬科学

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