Draft genome sequence of D-branched-chain amino acid producer Lactobacillus otakiensis JCM 15040T, isolated from a traditional Japanese pickle

Katsumi Doi, Kazuki Mori, Yuta Mutaguchi, Kosuke Tashiro, Yasuhiro Fujino, Taketo Ohmori, Satoru Kuhara, Toshihisa Ohshima

研究成果: ジャーナルへの寄稿記事

1 引用 (Scopus)

抄録

Lactobacillus otakiensis strain JCM 15040T was isolated from an unsalted pickling solution used in the production of sunki, a traditional Japanese pickle. Here, we prepared a draft genome sequence for this strain consisting of 40 contigs containing a total of 2,347,132 bp, 2,310 predicted coding sequences, and a G+C content of 42.4%.

元の言語英語
記事番号e00546-13
ジャーナルGenome Announcements
1
発行部数4
DOI
出版物ステータス出版済み - 1 1 2013

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Branched Chain Amino Acids
Base Composition
Lactobacillus
Genome

All Science Journal Classification (ASJC) codes

  • Molecular Biology
  • Genetics

これを引用

Draft genome sequence of D-branched-chain amino acid producer Lactobacillus otakiensis JCM 15040T, isolated from a traditional Japanese pickle. / Doi, Katsumi; Mori, Kazuki; Mutaguchi, Yuta; Tashiro, Kosuke; Fujino, Yasuhiro; Ohmori, Taketo; Kuhara, Satoru; Ohshima, Toshihisa.

:: Genome Announcements, 巻 1, 番号 4, e00546-13, 01.01.2013.

研究成果: ジャーナルへの寄稿記事

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AU - Mutaguchi, Yuta

AU - Tashiro, Kosuke

AU - Fujino, Yasuhiro

AU - Ohmori, Taketo

AU - Kuhara, Satoru

AU - Ohshima, Toshihisa

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