Efficacy of a novel mixture of substances derived from food and food additives for controlling Dermanyssus gallinae (Mesostigmata: Dermanyssidae)

Makiko Odaka, Kazunori Matsuo, Kazumasa Ogino, Tamotsu Kanazawa, Ryoko Baba, Yoshiyuki Sakata, Kenichi Asada, Syoujirou Kasa, Kenji Takai, Ken Maeda

研究成果: Contribution to journalArticle査読

抄録

Dermanyssus gallinae De Geer (Mesostigmata: Dermanyssidae), also known as poultry red mite, causes serious economic losses to the poultry industry worldwide. In this study, a mixture of substances derived from food and food additives (SFF), including a polysaccharide extract from laver seaweed, Pyropia yezoensis (Bangiaceae), was examined for acaricidal effects. Treatment with SFF was more effective in killing mites by blocking their respiratory organs than SFF without the polysaccharide extract. In a field trial, treatment with SFF reduced the density of mites in a poultry farm as well as the proportion of blood-stained eggs. This SFF appears useful for controlling the population of D. gallinae in the poultry farms.

本文言語英語
ページ(範囲)31-38
ページ数8
ジャーナルApplied Entomology and Zoology
54
1
DOI
出版ステータス出版済み - 2 15 2019

All Science Journal Classification (ASJC) codes

  • Insect Science

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