Enterococcus faecium QU 50: A novel thermophilic lactic acid bacterium for high-yield l-lactic acid production from xylose

Mohamed Ali Abdel-Rahman, Yukihiro Tashiro, Takeshi Zendo, Kenji Sakai, Kenji Sonomoto

研究成果: Contribution to journalArticle査読

20 被引用数 (Scopus)

抄録

Production of optically pure lactic acid from lignocellulosic material for commercial purposes is hampered by several difficulties, including heterofermentation of pentose sugars and high energy consumption by mesophilic lactic acid bacteria. Here, we report a novel lactic acid bacterium, strain QU 50, that has the potential to produce optically pure l-lactic acid (≥99.2%) in a homofermentative manner from xylose under thermophilic conditions. Strain QU 50 was isolated from Egyptian fertile soil and identified as Enterococcus faecium QU 50 by analyzing its sugar fermentation pattern and 16S rRNA gene sequence. Enterococcus faecium QU 50 fermented xylose efficiently to produce lactic acid over wide pH (6.0-10.0) and temperature ranges (30-52°C), with a pH of 6.5 and temperature of 50°C being optimal. To our knowledge, this is the first report of homofermentative lactic acid production from xylose by a thermophilic lactic acid bacterium.

本文言語英語
論文番号fnu030
ジャーナルFEMS microbiology letters
362
2
DOI
出版ステータス出版済み - 2015

All Science Journal Classification (ASJC) codes

  • Microbiology
  • Molecular Biology
  • Genetics

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