抄録
A review of the fabrication of polysaccharide ion gels with ionic liquids is presented. From various polysaccharides, the corresponding ion gels were fabricated through the dissolution with ionic liquids. As ionic liquids, in the most cases, 1-butyl-3-methylimidazolium chloride has been used, whereas 1-allyl-3methylimidazolium acetate was specifically used for chitin. The resulting ion gels have been characterized by suitable analytical measurements. Characterization of a pregel state by viscoelastic measurement provided the molecular weight information. Furthermore, the polysaccharide ion gels have been converted into value-added sustainable materials by appropriate procedures, such as exchange with other disperse media and regeneration.
本文言語 | 英語 |
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ページ(範囲) | 244-262 |
ページ数 | 19 |
ジャーナル | Biomolecules |
巻 | 5 |
号 | 1 |
DOI | |
出版ステータス | 出版済み - 3月 18 2015 |
!!!All Science Journal Classification (ASJC) codes
- 生化学
- 分子生物学