Identification of the Principle of Taste Sensors to Detect Non-Charged Bitter Substances by1H-NMR Measurement
Misaki Ishida, Haruna Ide, Keishiro Arima, Zeyu Zhao, Toshiro Matsui, Kiyoshi Toko
研究成果: ジャーナルへの寄稿 › 学術誌 › 査読
3
被引用数
(Scopus)