Involvement of polyphenol compounds in histamine release suppression by pomegranate vinegar

Yoshiyuki Miyazaki, Yukie Kurata, Hiroaki Koga, Satoshi Yamaguchi, Hirofumi Tachibana, Koji Yamada

研究成果: ジャーナルへの寄稿 › 学術誌 › 査読

Pharmacology, Toxicology and Pharmaceutical Science

Agricultural and Biological Sciences

Food Science