Metabolic rates in excised tissues of carp

Y. Itazawa, S. Oikawa

研究成果: ジャーナルへの寄稿記事

28 引用 (Scopus)

抄録

Oxygen consumption in vitro of carp tissues ranged from 7.60 μl·min-1·g-1 for brain to undetectable for fat in the following order: brain, kidney, intestine, dark muscle, hepatopancreas, ventricle, gill filaments, testis, ovary, erythrocytes, vertebrae, ordinary muscle, blood, and fat. Summated oxygen consumption in vitro of the tissues approximately coincided with oxygen consumption in vivo of intact animal.

元の言語英語
ページ(範囲)160-161
ページ数2
ジャーナルExperientia
39
発行部数2
DOI
出版物ステータス出版済み - 1983

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Carps
Oxygen Consumption
Tissue
Oxygen
Muscle
Brain
Fats
Hepatopancreas
Muscles
Intestines
Testis
Ovary
Animals
Spine
Blood
Erythrocytes
Kidney
In Vitro Techniques

All Science Journal Classification (ASJC) codes

  • Biochemistry, Genetics and Molecular Biology(all)

これを引用

Metabolic rates in excised tissues of carp. / Itazawa, Y.; Oikawa, S.

:: Experientia, 巻 39, 番号 2, 1983, p. 160-161.

研究成果: ジャーナルへの寄稿記事

Itazawa, Y & Oikawa, S 1983, 'Metabolic rates in excised tissues of carp', Experientia, 巻. 39, 番号 2, pp. 160-161. https://doi.org/10.1007/BF01958874
Itazawa, Y. ; Oikawa, S. / Metabolic rates in excised tissues of carp. :: Experientia. 1983 ; 巻 39, 番号 2. pp. 160-161.
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