Some Features in Gel Drying Process and Dehydrated Substances

Kazuhiro Hara; Haruichi Kanaya; Takeo Masuike; Nobutatsu Koshoubu; Hirotaka Okabe; Shoichi Kai; Atsushi Nakamura; Nobuyasu Hiramatsu; Tetsuaki Nishida; Eisei Takushi

doi:10.1143/PTPS.126.249

Some Features in Gel Drying Process and Dehydrated Substances

Kazuhiro Hara, Haruichi Kanaya, Takeo Masuike, Nobutatsu Koshoubu, Hirotaka Okabe, Shoichi Kai, Atsushi Nakamura, Nobuyasu Hiramatsu, Tetsuaki Nishida, Eisei Takushi

研究成果: ジャーナルへの寄稿 › 学術誌 › 査読

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Left in a dry atmosphere for a while, gels become glasslike dehydrated substances. We investigated the dehydration process of some gels by adopting simultaneous time-resolved measuring method of weight and other properties. The feature during the dehydration process was different depending on the properties of the network and solvent in gel. Besides, in the DTA measurements of the dehydrated egg white gel, we observed an endothermic peak of which the intensity and peak position increased with elevating heating rate, similar to the glass transition in the non-crystalline polymers.

本文言語	英語
ページ（範囲）	249-252
ページ数	4
ジャーナル	Progress of Theoretical Physics
巻	126
DOI	https://doi.org/10.1143/PTPS.126.249
出版ステータス	出版済み - 6月 27 1997

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10.1143/PTPS.126.249

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abstract = "Left in a dry atmosphere for a while, gels become glasslike dehydrated substances. We investigated the dehydration process of some gels by adopting simultaneous time-resolved measuring method of weight and other properties. The feature during the dehydration process was different depending on the properties of the network and solvent in gel. Besides, in the DTA measurements of the dehydrated egg white gel, we observed an endothermic peak of which the intensity and peak position increased with elevating heating rate, similar to the glass transition in the non-crystalline polymers.",

author = "Kazuhiro Hara and Haruichi Kanaya and Takeo Masuike and Nobutatsu Koshoubu and Hirotaka Okabe and Shoichi Kai and Atsushi Nakamura and Nobuyasu Hiramatsu and Tetsuaki Nishida and Eisei Takushi",

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AU - Hara, Kazuhiro

AU - Kanaya, Haruichi

AU - Masuike, Takeo

AU - Koshoubu, Nobutatsu

AU - Okabe, Hirotaka

AU - Kai, Shoichi

AU - Nakamura, Atsushi

AU - Hiramatsu, Nobuyasu

AU - Nishida, Tetsuaki

AU - Takushi, Eisei

PY - 1997/6/27

Y1 - 1997/6/27

N2 - Left in a dry atmosphere for a while, gels become glasslike dehydrated substances. We investigated the dehydration process of some gels by adopting simultaneous time-resolved measuring method of weight and other properties. The feature during the dehydration process was different depending on the properties of the network and solvent in gel. Besides, in the DTA measurements of the dehydrated egg white gel, we observed an endothermic peak of which the intensity and peak position increased with elevating heating rate, similar to the glass transition in the non-crystalline polymers.

AB - Left in a dry atmosphere for a while, gels become glasslike dehydrated substances. We investigated the dehydration process of some gels by adopting simultaneous time-resolved measuring method of weight and other properties. The feature during the dehydration process was different depending on the properties of the network and solvent in gel. Besides, in the DTA measurements of the dehydrated egg white gel, we observed an endothermic peak of which the intensity and peak position increased with elevating heating rate, similar to the glass transition in the non-crystalline polymers.

U2 - 10.1143/PTPS.126.249

DO - 10.1143/PTPS.126.249

M3 - Article

VL - 126

SP - 249

EP - 252

JO - Progress of Theoretical Physics

JF - Progress of Theoretical Physics

SN - 0033-068X

ER -

Some Features in Gel Drying Process and Dehydrated Substances

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