Ulcer disease prophylaxis in koi carp by bath immersion with chicken egg yolk containing anti-Aeromonas salmonicida IgY
Hongjian Gan, Haiwen He, Atsushi Sato, Hajime Hatta, Miki Nakao, Tomonori Somamoto
研究成果: ジャーナルへの寄稿 › 学術誌 › 査読
17
被引用数
(Scopus)